All Recipes

Chinese cabbage with bean skin

A good cold dish. Before I could take a picture, I was

3 Steps

Pan fried leek and egg - zero failure

Pan Fried Bun is a traditional snack of Han nationality popular in Shanghai, Zhejiang, Jiangsu and Guangdong. It is called pan fried for short. Today's fried leek and egg bun is crispy, soft, juicy and delicious. Take a bite. The crispy flavor, ... ...

20 Steps

Stewed mutton soup with laojiexie

Mr. Xie's lamb chops, tripe and offal bought from the Internet were received this noon. In the evening, he stewed a pot of mutton soup. In order to match the mutton soup, he coaxed the children to sleep at noon. I quickly got up and sent out the... ...

5 Steps

Simple and delicious pickled fish

Good ingredients must be cooked with good seasoning before they can become delicious food. I found two basaltic fish at home by chance. I bought a bag of pickled fish seasoning bag when I went out alone two days. Xiabu Xiabu even has a bag of pi... ...

8 Steps

Crispy and delicious, golden and full hand grasping cake opens a wonderful day

This tiktok school is really good. It has been a little improvement. It takes a little time. But the time to share delicacy with your family is overwhelming. Sense of accomplishment and satisfaction is burning. Don't hesitate. Come with me to le... ...

10 Steps

Authentic Chengdu snacks double taste Langya potato

In Sichuan, there may be no one who hasn't eaten wolf tooth potatoes. It's everywhere at the school gate and the community gate. No matter you are hungry or not, as long as you see someone who sells wolf tooth potatoes, you have to shout - boss.... ...

10 Steps

Pancakes + crispy home style simple Edition

My husband likes pancakes very much. This is what I want every week. I make them for him now. Today, I tried another method of noodles. I added the following steps. Both methods are OK. The taste is not too bad.

14 Steps

Pan fried dumpling skin and spinach

In the past, spinach was made mostly by stir frying or mixing. The filling times were limited. This time, I changed a pattern. The skin was crispy and the filling was fragrant and soft. During the long holiday, my family fell in love with it. I ... ...

6 Steps

Steamed dumplings with fennel and beef

Super delicious. Charlotte worries about the same fennel. I'll teach you how to handle it. Let's collect it first...

23 Steps

Sad crucian carp

Sichuan style cold crucian carp. If you like spicy food, you can consider this dish

1 Steps

Super simple breakfast - cheese, Golden Jade and egg roll

It's easy to make a delicious dish with low fat and high protein. The omelet made this time. The eater said that he would like to eat it for a year. Protein vegetables with cheese and seaweed. The key is super super super simple. It's another de... ...

10 Steps

Shepherd's purse, bean sprouts, pork paste, delicious

Spring is the time to eat wild vegetables. All things come back to life. Grass sprouts and small wild flowers come out quietly. The hillside is full of tender and pretty shepherd's purse. Zhang Xiansheng dug a lot of shepherd's purse yesterday. ... ...

11 Steps

Breakfast [zucchini omelet]

Zucchini has the effect of clearing away heat, detoxifying, moistening the lungs, relieving cough, beautifying and beautifying the face. The egg is rich in nutritional value. The color of pepper is not only beautiful, but also nutritious. If you... ...

13 Steps

Shaanxi Liangpi (beef gluten)

Summer is coming. It's sour and delicious. It's spicy and hot that's everyone's favorite food.

5 Steps

[boneless chicken feet] were gnawed off by grandma? 5 seconds to teach you super quick bone removal technique.

My God. Do you all think that boneless chicken feet were gnawed out by grandma? Well... Let's teach you a faster and more convenient way to remove bones than nibbling on the mouth. Remember to make ice water for chicken feet. It's crisper. It's ... ...

6 Steps

Ribs with honey sauce

Honey flavored ribs. A piece of sweet water pineapple on the chassis is refreshing and greasy

6 Steps

Take a bite of salty, fragrant, crisp and addictive

As soon as March came, it began to clear up. The kitchen with sunlight was more quiet. Enjoy the slow time (_ )。 Every time I go to the vegetable market to buy vegetables, the owner's wife of the stall will send me some shallots, tender green ch... ...

18 Steps