The wonton looks like a big treasure after wrapping. The best fillings are shepherd's purse meat and green vegetable meat. If you add shrimp, it will add to the cake. It's also delicious to add diced shoots.
It's nutritious and delicious. The most important thing is that it's small and fresh with high beauty. I like this dish mainly because of its high beauty.
Seasonal fresh food. Of course, the cooking method that best reflects its true taste should be used. The old generation steamed vegetables with flour. The thick flour is full. But now we all advocate the low-carbon water diet. Let me make a stea... ...
One of the most classic bread. Butter rolls. Although it's ordinary, it can always move people's hearts with its softness inadvertently; its classic makes it mentioned in every book that introduces bread making. The golden brown bread roll has a... ...
Recently, children like sweet potato bags. But the ready mixed flour is expensive. There are many things added. So try to make it by yourself. Refer to a lot of prescriptions on the Internet. Finally, make a satisfied sweet sweet potato bag. Chu... ...
At home, you can also eat spicy pot to satisfy your appetite.
Old Beijing pancakes full of childhood flavor
This season is a big harvest of Chinese toon. The fried eggs of Chinese toon can't satisfy my daughter's taste buds. I want to try it for another taste. I originally bought a piece of tofu to mix Chinese toon. I forgot it on my way back from wor... ...
Many female friends have cold hands and feet. This is caused by lack of Qi and blood. They should replenish qi and nourish blood. Of course, this is not a big problem. We can improve this problem through food supplement. Usually eat more brown s... ...
I bought two bottles of black sesame paste before. I want to see if it has the effect of black hair. I admire my idea. As a result, I have to eat it even if I try my best. Because I can't drink it like black sesame paste.
I like the garlic preserved egg made from fir. It's full of mashed garlic and sesame oil. It's spicy. It's super food..
Delicious is delicious. It's just a little rice.
Here's a way to eat potatoes in one pot and two dishes. A big potato turns into two dishes. It's time-saving and delicious.
This is a quick version of Kwai Chi fish.
How to make a beautiful cold dish with simple raw materials? I will demonstrate the process step by step here. You only need to bring a little care and simple tools to make it.
The indispensable salad in summer
One of the favorite dishes here is the pickled pickled pickles made by my mother and the chili sauce made by my aunt. In my spare time, I made a little lemon chicken feet lotus root salad for a friend. There is also a simple steamed egg with Yuz... ...