Chinese Food
All Recipes
Glutinous rice stuffed with sesame and peanut
Traditional Minnan snacks (⊙ o ⊙)
Parent child well oyakodon (late night canteen)
It's one person's share.
Cantonese five kernel moon cake (super detailed steps)
There is no need to introduce more about moon cakes, especially Wuren fillings. As a child, the happiest part of Mid Autumn Festival is sitting on a small bench in the yard and nibbling on the moon cakes from outside. The feeling of hard skin an... ...
Congee with preserved egg and lean meat
A simple bowl of preserved egg and lean meat porridge. A simple life. When the cooked preserved egg and lean meat porridge is brought to the table, the satisfaction of parents' expression is the best joy.
Spicy hot pot
I want to eat spicy hot pot at home at weekends. I've been on the fire recently. I can't eat spicy hot pot. I'll make my own spicy and delicious hot pot. It's super delicious with nutritious purple rice. Two people have a full pot.
Fennel balls
Fennel balls for beginners. It's not fennel. It's not small. It's just fennel.
Steamed dumplings
Three girls Sunday, Dy kitchen. Making dumplings
Seafood porridge
Delicious and smooth seafood porridge meow
Three kinds of jellyfish, agaric and cucumber with vinegar
Jellyfish can be divided into two kinds: jellyfish head and jellyfish skin. But they are all made by processing jellyfish. Jellyfish head is one of the best products in jellyfish. Its taste and nutritional value are even higher. The normal jelly... ...
Healthy bean cake
It's well known that soybeans are full of treasure. It's a pity to throw away the dregs left after soymilk every time. Knowing that bean dregs don't make people grow meat, we make them into snacks to pass the time. It's suitable for all ages.
Natural fermented sesame filling Sikang
Yesterday's new dough bag. I can't help it.
