It's always appetizing to change the pattern of making breakfast every day. The key is that the bottom of the wonton soup is yesterday's high soup with shredded beef. It's not a waste of anything. It's also a combination of meat and vegetable. I... ...
I'm lucky to get the trial use of Liren electric hot pot dhg263a. I really love this multi-functional pot. I used this pot to cook, steam, stew and wash meat. Today, I use this pot to fry fish. It's so easy to use. It's not stained at all. It's ... ...
According to the practice of mincing fish head with peppers, the quantity is changed
Soybean sprout is a kind of nutritious and delicious vegetable. It is the source of more protein and vitamins. In every 100g soybean sprout, it contains 11.5G protein, 2G fat, 7.1g sugar, 1g crude fiber, 68mg calcium, 102mg phosphorus, 1.8mg iro... ...
I've never been able to cook. Now I'm trying to lose weight, and I'm making my own food. I have extra sweet potatoes and cornmeal at home. I wonder if I can make steamed buns. So I try to find out how to make steamed buns_ O ~. This is my second... ...
I haven't eaten this leek and egg dumpling for several years. I haven't thought about it. The last time I ate it was in 2005. It was the last time my father made leek and egg dumplings. At that time, when he made leek and egg dumplings, the fill... ...
Liren is absolutely necessary in the kitchen. A pot can replace hot pot, soup pot, steamer, wok, frying pan... It doesn't use the gas stove. It's very convenient to use it in the living room when it's hot and there's no air conditioning in the k... ...
I've tried the stewing function of Liren electric hot pot. I can make a pot of Chinese yam spareribs soup for autumn health preservation. I want to drink soup with some dry food. Think of this electric hot pot black non stick coating. It must be... ...
Huangshan stewed pigeon is a traditional famous dish of Han nationality in Huangshan, Anhui Province. It is made by stewing Huangshan stewed pigeon and Huangshan yam in water. The soup is clear and delicious. The pigeon meat is crisp and rotten.... ...
It's too greasy at noon. I'll make some light ones at night. I'm worried that the meat animals in my family will not dry. This porridge is also moderate in meat and vegetable.
Everyone likes the braised fish series. It's super convenient and super delicious. It's time for Donghai to open the net. There are more and more fish to eat at home. The eel (dialect) is a little colloidal. And it's very fresh. But all the fish... ...
Intestines powder. Everyone loves it. It's not very reassuring to eat out every day. So I try to make it myself. It's really good.