Chinese Food
All Recipes
Happy shape preserved radish with dragon fruit
The work of a god named Dou Guo is so eye-catching
Cranberry biscuit
When I was a new Baker, I wanted to make the necessary biscuits for new bakers. At that time, my family didn't have this appetite. I said it wasn't delicious, so I ran aground. This time, his classmates bought this biscuit on wechat. How could I... ...
Jadeite cabbage dumpling (cabbage shaped dumpling)
Cabbage means a lot. A hundred dollars, a hundred dollars . it's very suitable for Chinese New Year.
Fried noodles with soy sauce
We all like noodles. My daughter likes fried noodles best. But for those of us who go to work, we are short of time after work. It takes some time to buy the whole dish code of fried noodles. It is estimated that we should send our daughter to s... ...
The delicious champion of pickled rice and pickled rice with vegetables
Cold winter. Warm hot pot. I ate the leftover dishes from the hot pot at home the night before yesterday. The next day, I came to a bowl of warm pickled rice. It's also delicious.
Falling in love with Yi Xiaobao starts from cup-shaped crispy
This is a butter cube. I changed it into olive oil. You can change it back by yourself. The quantity is the same. Although the steps are a little more. The operation is simple. Novice can try it. Zero failure. Cell phone pixel is not good. I wil... ...
Kwai egg tart - fast sweets
In the past, my favorite dessert was egg tarts. I didn't go to KFC to buy egg tarts, but my classmates were tired of eating them. I don't think they can eat enough. Hey, since I started to cook egg tarts in the oven, my mother and sister natural... ...
5 minutes to teach you how to make fragrant hand made milk tea
This is a simple and healthy milk tea. It is totally different from the milk tea with additives on the street. Appropriate amount of milk, a handful of sugar, a pinch of tea. Teach you to make a hand cooked milk tea with strong fragrance.
Homemade spiced pork jerky
Yesterday, he took Yuebao to the shopping mall. When he saw the pork jerky, he shouted for it. But the price is not beautiful. So I said to him, it's too expensive. Mom, go home and do it for you. Then you must make it delicious. Read the treas... ...
Eight inch Qifeng cake
I'm also a rookie, Qi Feng. It's always a gap that I can't cross. The first time I do Qi Feng, it's only 1 cm. The second time it's better. It's 3 cm high. The third time I do Qi Feng, it's high. It's back up. I never do it again. Until today, I... ...
Griddle vegetable salted pie
Most of the time, pies come in the form of desserts. They are also inseparable from eggs and milk. Naturally, they have high calories. They are made into pure vegetable salty pies with a different taste. They are also different from French salty... ...
How to make crisp and cool agaric
In today's day when people pay more attention to health and health preservation, all kinds of cold dishes are indispensable for family feast. Cold dishes are delicious and skillful. They taste fresh, bright and healthy. Today flowers take simple... ...
Japanese condensed milk Cranberry hand shredded bread
This is a very delicious hand torn bread. I sprinkled cranberry and almond slices on it when baking. I feel the color is very beautiful. I love this kind of hollow mold to make bread. It feels more even. The mold in the picture is the 8-inch hol... ...
Crispy bean paste
It's beautiful in appearance. It's very crispy and fragrant. It's dross when touched. This time, I also use my favorite red bean paste for filling. It's just sweet. It's not too sweet and greasy at all.
How to make a simple and naked birthday cake
I've been playing baking for a while. I've been watching the recipes of douguo masters. Today, I've also sent a course which is not original. It's a course which integrates the lessons of Qifeng cake and naked cake of several predecessors with m... ...
Cotton cake - ready to eat
Cotton cake. As the name implies, the taste is as soft as cotton, and the taste is instant. For the first time, I made this soft and messy cake. I baked it with an eight inch square cake mold. If it was an eight inch round mold, it would be all ... ...
Super soft tea, sweet potato, sweet bean, soft European bag (imitating the original wheat Hill)
This is the sweet potato sandwiched soft European bag, which is as popular as the original wheat hill. When I saw this post, I grew grass. I took the time to try it immediately. It's really super soft taste. And the sweet potato QQ bullet is del... ...
No water, no oil, no shrinkage, no cracking Cupcake
This cake is very suitable for novice bakers. It has simple ingredients, no water, no oil, no shrinkage, no cracking. It's easy to operate. It's also a good appetizer for MM who has lost weight. PS - it's hard to pass the whole egg for this cupc... ...
Scrambled egg with tomato
Fried egg with tomato is definitely a god food. It's sour and sweet. Do you have enough to eat? Is the rice ready
