All Recipes

Wonton skin version leek egg box

Fried leek dumplings are Kwai Chai, which is very delicious, and the leftover wonton skin in the fridge is a quick chives box. It takes less than half an hour to eat. Crispy and delicious this dish is all mine. -

13 Steps

Baby's supplementary food recipe

Refer to the age of months - more than 10 months to use it to make food, mostly because it is simple and delicious. But in fact, the nutrition of potatoes is very high. Especially the composition of protein. It's better than soybean. It's closes... ...

13 Steps

Saute bean with shrimp skin and garlic

It's dry in spring. It's better to eat some light food. It's rich in nutrition and calcium. -

14 Steps

8

It's also a good diet. Actually, the diet is starch and meat. Don't eat them together. Eating more cellulose is the leftover material in the refrigerator. It's not enough to cook dinner. At noon, it's only enough for me to eat alone. So don't as... ...

4 Steps

Steamed dumplings with carrot and shrimp skin

Carrots are crispy and sweet. This kind of light yellow is sweeter than that kind of dark one. There's also the taste of noodles after stir frying and stewing. It's especially liked by the three generations of my family. Today, I made a pot of s... ...

10 Steps

Quick fried home dishes, braised white gourd and dried Kwai

The shrimp skin is rich in calcium. When cooking and stewing, add a handful of it. It's not only fresh, but also calcium. Kill two birds with one stone.

9 Steps

Bamboo shoots and pickled vegetables

Qingtuan is famous. But every spring, I still miss my hometown's wormwood qingminghe. The filling is amorphous. But there must be spring shoots and pickles. The fragrance of wormwood is wrapped in crisp, fresh and sour filling. How comfortable is it. -

11 Steps

Leek box

I heard from my parents the night before yesterday that I would make a leek box. Wake up in the morning and surprise them. I'll make it for them to taste. The first time. Success

19 Steps

Fennel stuffing

If there is nostalgia on the tip of the tongue, it must be one of the nostalgia of northerners. Because fennel and back to hometown are homonymous, many places in the North like dumplings stuffed with fennel meat during the Spring Festival. This... ...

11 Steps

Egg and vegetable pie

Egg has the functions of nourishing essence and Qi, moistening lung and throat, nourishing yang and moistening dryness; carrot has the functions of nourishing liver, clearing eyes, clearing heat and detoxifying; spinach has the functions of nour... ...

23 Steps

Leek pie

The main nutrients of leek are vitamin C, vitamin B1, vitamin B2, niacin, carotene, carbohydrate and mineral. Leek also contains rich cellulose. Every 100g leek contains 1.5g cellulose. It is higher than leek and celery. It can promote intestina... ...

8 Steps

#What's the best kind of vegetable dumpling

400g small green vegetables. 150g corn flour. Make 6 pieces of suitable size. Generally, the amount of meal can be enough for 3 people to eat one meal - ා H5 jump to small program ා

15 Steps

Spring roll skin version leek box

Making leek box with spring roll skin is simple, delicious and nutritious. It's delicious without frying-

15 Steps

Stewed vegetable with tofu and shrimp

On a rainy day, why don't you warm yourself with a hot soup first ~ -

10 Steps

Lettuce and shrimp rolls

Lettuce is a common vegetable in daily life. It belongs to a variety of lettuce. The specially cultivated lettuce is crispy and tender. It can be eaten raw, cold, fried, dried or pickled. Today, we share a unique way of eating. After shredding t... ...

18 Steps

Leek box

Before today, I always thought it was very difficult to make leek box, but today I found out after making leek box. The original method of leek box is very simple. And want leek box delicious. It is important to add fresh shiitake mushroom and s... ...

14 Steps

Fried shrimps with Scallion

Every time they eat shrimps, they complain about tying their hands. If they don't peel them, they won't eat them. Simply cut off the head and tail and the thorns on both sides. I didn't expect that it would taste better. It's all swept. It's har... ...

10 Steps

Delicious in spring [shepherd's purse wonton]

I like spring best in the four seasons of the year. It's almost warm every day after spring. The countryside near my home has become very lively and interesting. There are many wild vegetables to dig. In early spring, I am looking forward to dig... ...

8 Steps
1292 rekodPrev1... 4142434445464748...65Next