Chinese cabbage is good for water and digestion. It can enhance immunity. Auricularia auricula can replenish qi and blood. Eggs need not be high in protein. There are many benefits. Chinese prickly ash can inhibit bacteria and disperse cold Home... ...
I've only bought Vietnamese spring roll skin once for a long time. I like the smooth texture of Vietnamese spring roll skin, but I don't like the traditional combination of vegetables and shrimp or meat. It's too stiff. I wish I could have rice ... ...
It's a local dish in Hefei. It can be served with a spoon of pickled rice.
Taro cake is a traditional pastry snack in Chaoshan, Guangzhou, Yangjiang, Foshan and other places in Guangdong. It is also sold in tea houses in Hong Kong and Macao. There are many kinds of taro, including green taro, signed taro, white taro, n... ...
Porphyra with shrimp slide, nutrition and health, taste fresh Q bullet, supplement nutrition at home, enhance immunity...... Because the food is light, so the seasoning is less. Try to eat the original taste of the food
Spicy hot pot is the favorite of many Chinese people. But for people in Jiaodong Peninsula who are used to salty taste, it may be too hot and unbearable to make dishes directly according to the ratio of the bottom materials of the bought hot pot... ...
My family's next meal of hot pot will be spicy hot pot. There are a lot of vegetables left over from the hot pot, as well as all kinds of balls and all kinds of ingredients that can be used to make spicy hot pot. In fact, this dish is really cas... ...
I've been watching Little Chef of fireworks these days. I want to eat it every day. I saw the chef burning Longjing shrimps. There's also a pack of shrimps at home. Then I'll cook white tea shrimps.
Cantonese dim sum. Home made version.
This is the epidemic period. Shrimp are very cheap. Shrimp dumplings. Fresh and delicious. Fresh ingredients. Shrimp, pork, carrot, onion
It's too greasy to eat during the Spring Festival. We need to eat cakes on the second day of February today. Let's make a radish snack.