Chinese Food
All Recipes
Boiled cabbage with shrimp skin
It's said that pregnant women need calcium supplement. My mother sent me a big bag of shrimp. Shrimp can be eaten directly. It can also be eaten in the dish. Bring fresh and salty food. Add a handful of salt and monosodium glutamate to the dish.... ...
Shrimp Curry
Shrimp is a kind of food with rich protein and high nutritional value. The content of vitamin A, carotene and inorganic salt is relatively high. The content of fat is not only lower in potatoes, but also better than in soybeans. It is closest to... ...
[lemon vanilla shrimp with mango sauce]
Lemongrass, also known as citronella, is planted in the tropics. The plants with unique fragrance are used in one of the most common seasonings in various Southeast Asian cuisines. The outer layer is peeled and wrapped. A light and fragrant smel... ...
Seafood Pizza
I make eight inch pizza. The crust is a semi-finished product. There is no deliberate requirement for the material. What do I like to add? I add the sweet pepper, onion, carrot that my child doesn't like to eat. He likes it very much.
Spicy pot
Onions and lotus root are all vegetables that can be stored. Fish tofu and dried beans, ham and shrimp are also regular customers of the refrigerator. They are all collected. A pot of spicy hot pot with spicy hot pot bottom materials is a spicy ... ...
Forgotten taste -- Shuilong
When I was a child, it was a necessary dish for wedding banquet. With the comfort and prosperity of life, it has been replaced by shrimp and crab abalone. It's a rare delicacy we ate when we were little. The children after may be better now may ... ...
Colorful rice
My daughter's favorite fried rice. It is nutritious and easy to operate. With a vegetable soup. It's even better.
Green pork and kidney bean dumplings
Don't eat dumplings. Love cooking, love life, love yourself. Delicious food
Shrimp with pepper and salt skin
I haven't had a new dish for a long time. Completed the migration from Jiangnan to Nanguo. Finally, you can eat seafood without fear. Fresh. Big.
Brine shrimp
I like shrimp very much. It often appears on my dining table. The most common one is brine shrimp. Because it is simple, it has the characteristics of bright red, beautiful, fresh, tender and clear mouth. Shrimp meat has the characteristics of d... ...
Home style seafood porridge (for one person)
It's not healthy to live alone and take out. So I began to study how to cook by myself. Welcome to discuss together.
