Chinese Food
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Spicy and delicious silver carp
The first time I uploaded the recipe, it was quite nervous, but I really wanted to boast about my sister's skill. It was delicious. The fish was delicious. The soup was spicy and delicious. I can learn from the fish eaters.
[Tai'an fish] that's a good way to cook fish. Soup can be used as hot pot.
It's also the same as eating fish. Tai'an fish, a famous dish in the Jianghu, is from Tai'an Town, Chongqing. It's also called Tuotuo fish. Stewed silver carp in red oil pot. The meat is delicate and delicious. It's spicy and attractive. The lef... ...
Naked oats fish
Opened the door to a new world. You face is really a good comrade. It's good for mixing noodles. It's not sticky and doesn't touch the basin. It's super pressure reducing. It's very much like plasticine. Made crazy delicious.
Dried silver carp with pepper
Dried silver carp with sharp pepper. Hot and sour
Silver carp and spinach cake
Silver carp is a kind of fish rich in calcium, high protein and low fat. It basically has no big fish bones. It is suitable for children to eat. Silver carp is rich in nutrition and has the characteristics of high protein and low fat. It is cons... ...
Stir fried silver carp
Silver carp is high in protein, low in fat, and free of phosphorus and spines. It's very suitable for babies as supplementary food. It has the effect of moistening the lung, benefiting the spleen and invigorating the Qi. It also contains rich ca... ...
Silver carp and rice noodles
Baby rice noodles are the first complementary food for many babies. The delicate and smooth flow of rice noodles also opened the baby's first taste of food. However, with the increase of the baby's age, this kind of mushy food can no longer meet... ...
Stewed taro and silver carp with pickled peppers
Braised taro with pickled peppers, taro, silver carp pot, authentic Sichuan farm cooking method, hometown flavor, taro, smooth, soft and lingering, fish, smooth and tender, ginger, super tasty and crisp ears have always been my favorite ingredie... ...
Sauerkraut fish hot pot
Fishermen on the riverside like a handful of pickles, hot peppers and ginger. With the authentic liquor produced by the riverside, they cook a real hotpot of river fish. The father of the descendants of fishermen moved to land, but he could not ... ...
Sauerkraut
The delicacy of sauerkraut fish lies in its strong soup flavor.
[sweet and sour Crispy Fish] chef will show you the whole process of making Sichuan style Crispy Fish
The chef is my father... Chefs without certificates. But their skills are comparable to those of all kinds of Sichuan chefs in high white hats on TV. Sweet and sour Crispy Fish. This dish, no matter our friends from other places or our local gue... ...
Fish in oil
Before cooking, I always thought that the more complicated the better. Complicated procedures and complicated seasoning. It seems that it's not like this. It's not enough to show that I'm a different cook. As we grow older, we find ourselves tra... ...
Fish in hot pot
This recipe is slightly spicy with sweet taste. I'm used to tasting it. So you'd better taste it in the cooking process. Adjust the bad taste by yourself. Like friends with strong taste. Add salty, spicy and hemp by yourself. Don't ask me the st... ...
Grilled turbot steamed turbot. One fish for two
The turbot is big. It doesn't have that big plate. So one fish for two. Half baked. Half steamed
Baby's supplementary food - silver carp, spinach and egg soup 12m+
Whitebait is rich in protein and amino acid. It has high nutritional value. Spinach is supplemented with iron and vitamin carotene. It's needless to say that the egg is nutritious. In short, this dish is very healthy, nutritious and delicious.
