The breakfast for our wedding service is a big dish. It's simple and delicious. I miss it if I don't eat it all the time.
They say, it's easy to go to the countryside, but it's hard to follow the custom. After entering Sichuan, I tasted the real Sichuan cuisine. It's spicy and delicious. It's full of colors and flavors
Last weekend, the child said that he wanted to eat pizza. He bought all kinds of materials to cook. The skin was made by himself. The red sauce was also made by himself. The shrimp was cooked by the fresh shrimp he bought. The material was enoug... ...
Just be simple.
At the best of times. Make the best of your meals ~
Hi. I'm fawn. It's a hot SKR in Shanghai recently. It's raining every now and then. I can't move but sweat. It's really hot and humid. When I go out to eat with my friends, I find that everyone has no appetite. Only one side of the cold dish com... ...
Maoxuewang takes duck blood as the main ingredient. Maoxuewang's cooking skill is mainly cooking. The taste belongs to spicy taste. The spicy temptation improved and innovated the traditional maoxuewang. It is a famous Bashu dish that is worth tasting.
There are many ways to eat lotus root. No matter how you do it, it's delicious. I bought lotus root today. It's fried with pork slices and beancurd. Yuzhu is rich in protein and many kinds of nutrients. Eating more can supplement calcium, preven... ...
Boiled pork slices are delicious and delicious. It's not a problem that you can have two bowls of rice with this boiled pork slices.
Fast pace of life. It makes people lazy. Even a meal is just a snack. Even if you want to make a special meal by yourself, you need to prepare more condiments of one bottle in hand. Handle all. For example, my home is not big. The kitchen cabine... ...
According to the compendium of Materia Medica, garlic seedling has the functions of dispelling cold, dispersing swelling and pain, killing toxin, strengthening spleen and stomach, etc. Garlic seedling has a certain protective effect on cardiovas... ...
In winter, I like the hot and noisy hot pot with my family around the table. Today, I made the bottom of the hot pot with Jiale thick soup treasure and sliced pork sauce. It doesn't need too much seasoning. It's very delicious. It's easy to make... ...
This pot tastes spicy and delicious. It's special. It's served with a bowl of white rice. It can be said that it's super satisfied. I used the green chrysanthemum in the collocation. Its leaves are more fat and tender than other green leafed veg... ...
On a cold winter day, I watched a pot of happy birthday pot. I cooked my favorite dishes. I thought it was very warm. Shouxi pot mostly appears in Japanese food. The material of the soup bottom is very exquisite. Usually most of the family don't... ...