Chinese Food
All Recipes
Green pepper and plum bean curd
When I was a child, I liked grandma's fried taste best. Grandma is old. Now I fried it for her.
Small crab with noodles
Although the crab is small, it grows on its own in the river. It's not cultured artificially, so it's delicious.
Braised quail eggs with tea tree mushroom
Now people pay attention to health preservation. So this tea tree mushroom is not only delicious, but also can satisfy the appetite of the stomach and the appetite of quail eggs. It's just a lot of oil. A small amount of streaky pork is put into... ...
Baked rice with shrimp and cheese
It's not only the oven that can bake rice. Microwave oven and electric cooker can do the same. What do you like to eat? Or what's left in your fridge. Whatever you like. Put it in your mood. Spread the cheese. Come out a plate of delicious chees... ...
Lazy Kwai quick sour soup, fat beef tomato version
I just want to eat appetizers in hot weather. Fat cattle in sour soup is a good choice. It's for you who don't want to go out on a hot day.
Cheese and shrimp small pumpkin spaghetti cup
Beibei pumpkin was successfully bred in 1998 by Japanese Mikado Co. Ltd. It's not genetically modified food. And the Beibei melon tastes very sweet. It's also very sweet. It's rich in carotene more than three times that of the common pumpkin. Th... ...
Coconut milk cube
The good news of lazy cancer in summer. No oven is needed. Prepare the material pot and add it to the mixer to cool the refrigerator. Before use, cut the pieces and sprinkle them with coconut. You can also make more refrigerators to refrigerate ... ...
Celery mixed with black tofu and bamboo
It's not so good to eat meat. It's better to mix vegetables.
Stir fried rice in small iron pot
No stone pot for bibimbap? Don't be afraid. The former wanghong small pot is also useful, and the pot is very small and can control the amount of food to lose weight as long as you want to eat Nothing can defeat me. -
Chrysanthemum eggplant (pickle)
Now the eggplant on the farm is in full production. I love eggplant very much. What if I don't have eggplant for a while? Learn a recipe from my mother. Chrysanthemum eggplant. Make more and put it in the refrigerator. When you want to eat it, y... ...
Braised spareribs with mushrooms and tofu
I went to the farmhouse for fun the other day. I ate a farmhouse dish, stewed chicken with mushrooms and tofu . It was very delicious. The children kept thinking about it. Let me go home and make it for her. Unfortunately, there's no chicken at ... ...
Stewed pork liver and vermicelli
Two days ago, there was some soup left in the soup. I thought of this fan pot. I went to the supermarket to buy a piece of fresh pig liver. Pig liver is rich in iron. It is the most commonly used food in blood tonic food. Moreover, pig liver is ... ...
Egg skin sushi and meat pine Sushi
Haha, I bought some food materials to study. Good first time
Wine and vegetable in summer
A lot of perspiration in the hot summer is very tiring. In the evening, I'll have a bottle of ice beer and two small dishes. It's absolutely refreshing. The fat content of rabbit meat is very low. It's neither greasy nor burdensome to eat in sum... ...
Wood whisker meat
Into the summer heat. One day after another. Living in the fifth furnace. How to make your family eat refreshing and nutritious? It's really a bother. A home cooked stir fry. Calm down for a while.
[food Magic] girl heart bow rose love frosted biscuit
Cute bow rose love biscuit. Full of girl's heart~ A kind of Delicacy of the official account. Delicacy.
Small rice porridge with corn and soybean in casserole
Eating porridge for breakfast has become my habit. A bowl of porridge every day is very comfortable even if I don't eat the main food. Although the weather is very hot, but the enthusiasm for porridge is still different. Now everyone is used to ... ...
