Chinese Food
All Recipes
Can leaves also dye? Small fresh cake rolls from Southeast Asia
Do you remember the beautiful leaves in the small box that made coconut milk simmer last time? In fact, it can also eat Oh ~ used to make cakes. Fresh, sweet and delicious. Focus on the official account of microcommunity. An original video recip... ...
Spicy wild diced meatballs
I want to study wild vegetables better. I think of some food about wild vegetables every day.
Preserved egg in cold sauce
Take the preserved egg and cook the preserved egg and lean meat porridge. I have also made cold salad. It was last month when I made it. I'll make it while I'm resting.
Stewed balding butter with crab roe and crab paste, tofu, small cage, honey peach, nutritionist's private kitchen
By the end of October, the fat crab paste of male crab will be on the market. Now remove the crab paste and the crab yellow of the female crab. Make a jar of delicious (TE) balding butter.
Steamed dumplings with crystal
It's the favorite of selfie control. It's better to make vegetable filling. Because it's added with cassava powder. It's easier to get greasy than pure flour. It's better to mix it with dipping material.
Lazy version of shuflei baked egg
Can chef and lazy shuflei bake eggs. The dishes in the second dimension cartoon can also be made by lazy people. I can't control them at the moment when they are out of the pot~
Braised radish with beef
Children like to eat stewed radish with beef brisket very much. Today, I just saw a piece of beef steak in the market. So I bought a large piece of stewed radish to bear children. -
Chaoshan meat is burnt (wrongly)
This morning, I went to the market to buy food. I went home to get food for my family. I'll eat it first. It's OK.
Beibei miso soup
Recently, because we are busy decorating our daily meals, we mainly focus on fast . Miso soup is one of the most popular soup on our table recently. As long as you need the most simple miso sauce for seasoning. Match with your favorite kelp, tof... ...
Exquisite crystal dumplings
Today we are going to learn how to make crystal dumplings. They are crystal clear. Then I will teach you a super simple and foolproof skin rolling method.
Celery and beancurd fungus
This dish is simple. You need to blanch and cook the ingredients in advance. Pay attention to the blanching time. Celery is very easy to be cooked. You can take it out after discoloration; and more time is needed to blanch the beancurd and agari... ...
Stewed beef
The sliced meat is put into your mouth. The more you chew it, the happier you will feel. The salty juice is spicy. You never lose a single rice when you mix it. Even your soul is complete after eating.
Stewed meatballs with Tofu
I bought a piece of firewood tofu yesterday and I plan to come back to braised. Braised bean curd. Tender bean curd is easy to break. But old bean curd is a little hard. This kind of bean curd with mild taste of cooking stove and moderate hardne... ...
Chicken wings with coke
Only when making this dish can baby drink coke in a proper way. Coke contains phosphoric acid, which is harmful to teeth. It contains caramel. If you eat it in large quantities, you will get fat. This dish of coke has been heated to avoid harm a... ...
Vegetarian tofu vegetable roll
Get 100 vegetarian recipes. Add wechat-ablert1. Zero calorie burden. Steam out the original tofu and vegetables for nutrition and freshness. 2. no hair noodles. No need to learn stuffing. Simple Kwai. 3. No friends. How many times do you want to... ...
Runfei Zhike & gt; & gt; self made Qiuli cream
In autumn, when the weather is dry, LG always feels his throat itchy, accompanied by cough. I like to make autumn pear cream again. Qiuli cream moistens the lungs and stops coughing. It can promote fluid production and improve the appetite. It i... ...
Black mustard and taro mud of Scorpio
This is not a bowl of ordinary taro mud. Because it's added with mustard, I originally wanted to make a dark cooking and trickery. As a result, it's not bad. Maybe it's too little. So if I want to make a whole person, I'll add more mustard. If I... ...
Sauerkraut
I've always wanted to try to make sauerkraut fish. After buying the sauerkraut seasoning bag, I'm ready to start. Look at the many additives in the marinade bag. I'd better come by myself. It's suitable for my own taste. It's relatively light. M... ...
Stewed seeds with lily
In autumn, it's suitable for making thick soup pot with various flavors. Lily thicken fruit pot. The two babies at home like to drink it. But the pot is usually thick and delicious. It's said that the restaurant's master likes to add light milk ... ...
