Chinese Food
All Recipes
Braised prawns with Zhejiang flavor
It's a kind of braised prawns with a little sweet and sour taste. The children don't like it very much.
Olive flavored seafood bamboo tube rice
I also made bamboo tube rice before. At that time, it was made of preserved meat. The oil used was sesame oil. This time, it was made of seafood. The oil used was Gallo olive oil. It felt that the taste was much better than sesame oil. There was... ...
Oil free cumin chips
French fries are very popular. But they are oily and unhealthy. So many people are afraid. No oil cumin chips. Delicious. Low calorie. Can help you to satisfy your appetite.
Crispy omelet
I lost another mold and started to make omelet cakes. They were very popular with the children. If the self-made omelet is not sealed tightly, it is easy to get damp and not crisp. The supermarket sold in Kaifeng for a long time is just as crisp... ...
Homemade vegetable snacks
Looking for the memory of childhood roadside snacks
Golden potato cheese ball
The recipe is original. You can add sugar as you like to make it sweet. Or you can add black pepper and salt to make it salty golden potato cheese ball.
Sweet osmanthus and glutinous rice lotus root
It's cool in autumn. It's full of sweet osmanthus. Refreshing. But can not bear to leave. Simply pick some back. Stew a pot of glutinous rice and lotus root. Sprinkle with sweet osmanthus. Glutinous. Fragrant. Sweet.
Cranberry nougat
I didn't know how to make this Cranberry nougat for the first time. I always put it in the refrigerator after I finished cutting and wrapping it (I'm afraid it will dissolve). At that time, I also made two portions (I feel a little bit too much)... ...
Delicious to sauteed cheese, shrimp balls, baby's supplementary food micro class
The reference age of the delicious fried cheese and shrimp balls is - 12 months + the auxiliary food is simple and easy to make, but it's very delicious. It's not only the flavor of cheese, but also the delicious shrimp meat. It's also a very go... ...
Carrot sugar
Children's favorite snacks
Fried oyster
Autumn is the season of oyster's freshest and fattest again. Today, I'd like to make a delicious oyster dish.
Fried fish with lentils
Before I sent this recipe, I checked the lentil I used. Its scientific name is meidou. It's not the same as the Northeast oil bean or lentil horn. It's just that we're used to calling lentils. The fried fish is called lentil fish. Maybe it's sha... ...
Maiyuemei cereal nugget
The first time I write a recipe. The steps are not very detailed. I will try my best
Sweet osmanthus glutinous rice cake
The season when osmanthus is in full bloom. You can smell the fragrance of Osmanthus everywhere. Always want to leave this fragrance. Made into sweet osmanthus. With soft and glutinous snacks, I feel happy immediately.
Two color doughnut
I remember the first time I saw a doughnut in a European movie and TV play. The leading men and women took the doughnut and sat in the Central Park to talk about love. I felt that some love should be like this. It was plain and full, but it had ... ...
Cranberry peanut nougat (toaster version)
Winter is coming. I don't like sweets. I start to look for snacks at the end of the day. So I make nougat to store calories for my body. Full of milk flavor with crisp peanuts, sour cranberries. Sweet and sour. Delicious. Homemade some. Send fri... ...
