Chinese Food
All Recipes
Noodles (Henan traditional famous food)
The noodles (also known as sour noodles. The reason is that the fermented noodles are full of sour taste) are easy to make, with low cost, beautiful taste, easy to digest, unique sour taste and salty taste. Therefore, they have been popular sinc... ...
Quick wine, snacks, Kwai salt salmon skin
A lot of people like to eat salmon raw. I don't know that salmon skin is the classic flavor, and it's cheap and easy to get. In the supermarket or fish market, where salmon are sold, they will be put aside as leftovers and sold cheaply.
Seasonal appetizer: Hawthorn balls with snowflakes
Everything has its own law. The taste of October hawthorn.
Oatmeal and nut congee
Wake up in the morning. The sun is shining into the room. The proposal of the stomach keeps on. Cooing. Hungry.
Butterless version of milk flavored steamed bread baby supplementary food micro class
The butterless version of milk flavored steamed bread refers to the age of - 12 months + recommends a snack for mothers to carry out this golden week. It is mainly made of flour, eggs and milk powder. It contains more carbohydrate and mineral nu... ...
Cranberry biscuit
Make some biscuits when you have nothing to do. Eat together when you are greedy -
Pumpkin, job's tears, mung bean and sugar water
Pumpkin is rich in vitamin A and vitamin E, which can effectively relieve the dry symptoms; mung bean also has the function of moistening and drying heat. Job's tears can remove moisture and whiten. All three are very suitable for the healthy fo... ...
Stir fried white rice cake with crab (called rice cake in Jiangsu, Zhejiang and Shanghai)
In my memory, in the plump autumn of crabs and prawns, my father always makes this way of stir fried white crabs that I can't stop chopsticks.
Baked prawns with cheese
Cheese is rich in milk. People who don't like milk can replace it with cheese. Eating cheese can bring protein. It helps to form muscle tissue. There are 15 to 25 grams of protein in 100 grams of cheese. Calcium in cheese can strengthen bone str... ...
Friction (Shanxi snacks)
Mocaca is a kind of noodle with Han flavor, which is often eaten in the villages of Shanxi, Shanxi, Hebei and Inner Mongolia. It has become a hot snack in restaurants in recent years.
Coconut protein ball with only three raw materials
It only needs three kinds of raw materials: coconut, protein and sugar powder. The method is simple. It's soft outside and soft inside. It's fragrant and sweet. It's a very delicate dessert.
Lazy health food
You can cook the famous snacks in South Fujian or Baodao by yourself. The taste is q-shaped, crispy, clean and hygienic. You can put as many as you want. It's very delicious.
Shandong baozi
Grandma is from Shandong Province. She is proficient in all kinds of pasta. She can make dumplings, dumplings and roll noodles with her hands like playing. She can be caught easily. With the memory left by watching the scene at that time, she ha... ...
Two in the back
Homemade fried tenderloin. It can be made into sweet and sour or salt and pepper according to the taste.
Sichuan smooth meat (Euryale powder Baba)
Koukou's smooth Gorgon powder Baba is a real Sichuan food. It can be a staple or a meal. Since I remember, my family has this delicious and real dish for Chinese New Year holidays and weddings. It is also the best-selling dish. When I grew up an... ...
