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![[mushroom, chicken and tofu soup] soup is the first thing to lose weight.](/templates/foods/images/loading.png)
[mushroom, chicken and tofu soup] soup is the first thing to lose weight.
Why should we drink soup first to lose weight? The order of slimming and firming recommended by the nutrition circle is - appropriate soup - a plate of vegetables - high protein food (bean products, meat, eggs and milk) mixed with the main food.... ...
Houtou mushroom soup
Winter seems to be coming in Guangzhou. Maybe it's just a few cold days. January 17, 2017. It's cloudy. I see sunshine. It's the best to drink a bowl of warm soup on such a cold day. The first time I saw the fresh mushroom, I made the soup for t... ...
Stewed chicken soup with morel and mushroom
Stewed hen soup. Tonic. Fragrant. Chicken soup with mushroom. Fresh. Fresh. Fresh. The rare Morchella of Yunnan was used. Morchella is a kind of wild precious fungus. It is named Morchella because its surface is uneven and looks like Morchella. ... ...
Stage 79 toss out a bowl of perfect egg flowers. Use only one egg~
Everyone can make egg soup. But there's a difference between being able to make and being good at it. Eggs are not soft. A large lump settles at the bottom of the bowl. A few eggs will not produce many egg flowers. Let alone be smooth and light.... ...
Family fortune casserole
The casserole is a must-have dish for my family's new year's Eve dinner. The ingredients in the casserole are very rich. Meat skin, cabbage, fried fish, shrimp, winter bamboo shoots, quail eggs, bacon slices.... There are also bean sprouts. Also... ...
Pickled rice in seafood soup. An exquisite way to eat seafood
How delicious the rice is? It depends on the bottom of the soup. This paella in seafood soup evolved from the classic lobster paella in Cantonese cuisine. First, make a high soup with chicken feet and pig bones. Put in the steamed shrimp head an... ...
Jujube, wolfberry and black chicken soup looks good
It's much healthier to drink soup than stir fry. It's not only less oil but also nourishing. Besides preventing fat, it can also eat a good look. Cook yourself and your family a bowl of red date, wolfberry and black chicken soup. This soup has t... ...
refresh. Energy soup. [ginseng and chicken soup]
Chicken soup with ginseng. It's a tonic. It's smooth and tender with anti-cancer mushroom. Winter tonic. Ginseng chicken soup.
Peanut and chicken feet soup
Spring Festival. There are different customs in every place. Each family has different opinions. But the good new year's moral is the same. For example, in our hometown of Inner Mongolia, tofu is essential for Chinese New Year's Eve meal. It mea... ...
Mini pearl chicken bowl
This dish is rich in various ingredients. Although there are many steps, it's easy to cook. It's a good choice for new year's reception.
Yam white jade mutton soup
In the deep winter of Beijing, it's dry and cold to the bone. At this time, it needs a bowl of hot soup to compensate for the weak body attacked by the cold wind. Mutton is warm, warm, nourishing the kidney and Qi. It's a good tonic for winter s... ...
Baby cabbage in soup
Soft baby dishes. Very delicious. Waxy
Baby's supplementary food micro class
The reference age of prawns, vegetables and noodles - 12 months + the method taught today is very tiresome... It can solve the problem that baby doesn't like noodles, liver and meat. I use flour and shrimp to make shrimp noodle. Baby loves it ve... ...
Meier Meiya
I have passed the age of fooling around, so I pay more attention to my diet. I try to eat less high sugar and oil. I also try to cook mainly by steam mixing. There used to be an Amway queen steamer at home. It has uniform heat conduction and goo... ...
Stewed chicken soup with mushroom
1. Choose the mother Chai chicken of about 180 days (this time, I made the most expensive Chinese wolfberry chicken in the history. But it's really fragrant. The taste is not Chai. You can search TB - tuanbolong Chinese wolfberry chicken). The b... ...
Roasted elbow with sour broccoli and potato salad
I'm looking forward to the Spring Festival. The sixth season of parrot kitchen is officially back. After more than two months, we finally met with you to start a new gourmet journey. The first stop of this journey is to bake elbows with sour bro... ...
Fat beef in sour soup (Northern version)
69. When relatives came, they ate more.
