Chinese Food
All Recipes
Chicken soup with three delicacies
The price of pork has gone up a lot. I've been feeding my family chicken for a while. A chicken can be sliced. Part of it can be fried. Part of it can be made into curry. It's just finished in a week. Like the chicken left today, I used the mush... ...
Autumn lung moistening and throat nourishing soup
In autumn, the weather is dry and the temperature drops. Drink some Sydney, tremella and red date soup. Clear the lungs and moisten the throat. Care for the family. Start with tonic.
Chinese yam thin meat soup
Chinese yam is a kind of food, but it has certain medicinal value. It can reduce blood sugar, help digestion, strengthen the spleen and stomach, and nourish the kidney for a long time. Yam can be used to make all kinds of delicious food. Next, I... ...
Stewed chicken with ginseng
American ginseng is also called American ginseng. It can promote the synthesis of serum protein, bone marrow protein, organ protein and so on. It can improve the immunity of the body. It has the functions of Invigorating Qi and Yin, clearing awa... ...
Chicken leg pot in childhood
When I was a kid, my favorite food was stewed chicken leg. It was very fragrant. I could also eat very full. Maybe I didn't want to be rich now when I was a kid. Now from time to time, I will stew a pot of chicken legs to eat. It is not only a t... ...
Red bean and taro and job's tears soup
A kind of Red bean and job's tears can help the body to drain excess water. Because job's tears are cold. When combined with warm red bean, it will not cause a burden on the body, but will play a good role in reducing weight and swelling. Red b... ...
Stewed pork Brisket with white Boletus in clear soup
Boletus albus is also called Boletus or Bigfoot mushroom. It's a kind of fungus. It's also a kind of wild fungus plant produced in the mixed forest of Yunnan Province. It's thick, fleshy and tender with natural fragrance. After people collect Bo... ...
Wonton noodles in tomato and egg soup
Breakfast should be colorful and nutritious
Braised chicken better than meat
Plain chicken does this. It's softer and waxier
Crab in rice cake
The mid autumn National Day prawns are fattened with crab roe. Then you can have steamed prawns. Then you can learn the fried method of cake and crab. Now you can use it.
Milk white radish soup
Carassius auratus is rich in protein. Radish can lighten your body and nourish your qi. It makes your skin white. Drinking radish and Carassius auratus soup in autumn and winter has the functions of resolving phlegm, relieving cough, appetizing ... ...
Stewed chicken soup with mushrooms
Prepare the ingredients. The chicken is preferred to local chicken or old hen. After cleaning, cut into small pieces. The Hericium Mushroom I used is fresh. I prefer the fresh Hericium Mushroom. The taste is fresh, sweet, smooth, and also very e... ...
Fat cattle in sour soup-
There are two children at home who don't eat chillies. They cook for them in different ways every day. It's really racking their brains. Today, I prepared fat cattle in Sour Soup for them. It's super delicious. There are babies who don't eat spi... ...
Bean curd soup with crab roe
The crab bean curd soup just out of the pot is a kind of temptation to eat. The texture of the soup is extremely thick. You can feel the lubrication and fragrance of the crab bean curd when you drink it. With the tender and smooth tofu, you can'... ...
Clear and white bean curd soup with cabbage
Drink more soup and water in autumn and winter. It's the best choice to deal with dry weather. This tofu soup is very simple and low-fat and healthy. -
Crucian carp soup
The first time I made it for my boyfriend. He said it was delicious. I just had a rest today. I'll make it again.
Beef and carrot soup
An autumn rain and a cold day. It's getting colder and colder. All kinds of soup and water have to be made. I'll have a tomato brisket today. Stewed beef brisket should pay attention to the method of less stew, more stew. If you simmer on a smal... ...
Crucian carp and radish soup
Crucian carp and shredded radish soup do this. The skin is unbroken. The soup is milk white. It warms and nourishes the body. The family loves it. -
Red bean soup with rice cake
I saw red bean soup. It's a whim. There's rice cake just in my house. It tastes like Kwai Tong. It's simpler and faster. I didn't let myself down at all. I came to a bowl of sweet soup in the autumn with sweet osmanthus fragrance. It's sweet in my heart.
