Chinese Food
All Recipes
Braised perch in soy sauce
There is no fresh coriander at home. I found a frozen one in the fridge. It's not very nice.
Steamed meat
When you buy streaky pork, you need to buy a little thinner. It's delicious to steam. Cook the meat first. It's not greasy when steaming.
Modified version - Fish flavored shredded pork
All of a sudden, I wanted to eat fish flavored shredded pork. Xing hurried home and asked LG to make it for me. Unfortunately, there is not enough seasoning in the kitchen. LG said he could make me an improved version. So, while I was surfing th... ...
Spicy chicken in pot
I suddenly want to eat chicken today. But when I look at the market, wow. Such a chicken is too big. I have to eat a few meals. So I came up with an idea. Go to the supermarket and buy wing roots. Walk up
Chicken Congee with mushroom
It's very cold in Sydney these two days. I don't want to make other dishes in such a cold day. Just make porridge. It happens that the refrigerator has chicken wings...
Stewed ribs and beans
It's a traditional famous dish in Northeast China.
Braised pork in brown sauce
The second time I did it. I didn't master the time well. I was waiting for it all the time. I spent some time.
Diced chicken
Delicious Kwai Chi collocation
