Chinese Food
All Recipes
Boiled Langya potato
Do you remember the man who ate potato with you? When I was a student, I queued up at the school gate to buy a wolftooth potato after school. I ate it while walking with my former friend. It's super satisfying. Later, I can cook by myself. This ... ...
Pumpkin porridge
Characteristics of Northeast China. Three bowls of Wogua porridge for children -- delicious and nourishing
Fried crispy chicken leg
Love and remember to pay attention. Add WeChat official account. The official account - delicacy menu
Stir fried beef tendon
The beef tendon has high protein content, low fat content, delicious taste, functions of nourishing the spleen and stomach. Usually we use stew, stew, sauce and other cooking methods. It's said that fried food is also quite good. It's really del... ...
Stir fried tomato and blossom at night
The night blooming itself is light, and the flavor is obvious after adding tomatoes. It's an appetizer and easy to make.
Fish flavored shredded pork (sweet)
I've seen other bloggers make fish flavored shredded pork with a lot of vinegar. That proportion really tastes like vinegar?. I prefer sweet ones. I can cook at home as I like. One person, one taste. If you like sweet, you can try my proportion.
Steamed sea bass
Love to eat fish
Braised spareribs in soy sauce
Braised spareribs are not only fragrant, but also attractive in color. They give people a big appetite at a glance. Today, I'll make a braised spareribs without soy sauce. Children even eat several pieces. Let's try it quickly.
Bean curd soup with beef ribs and vegetables
Before fat reduction, we'll have the beef ribs from the hot pot and the vegetables we like today. It's suitable for Xiaobai. The reason why she often makes this is because the soup is really fresh and likes it very much
Stewed beef tendon meat and stewed lotus root and eggs version
Beef tendon is the most tender part. I don't know if its nutritional value is the highest. Anyway, it's the most expensive in the price of stewed vegetables outside. Marinated beef has always been a good dish in our family. We don't need to ment... ...
Mixed mushrooms
Mixed mushrooms are made of mushrooms such as Lentinus edodes, Flammulina velutipes and Volvariella volvacea.
5 minutes quick cucumber in sauce Kwai
The temperature is a little high today. I made cold cucumber and had a special meal. It's very delicious.
The most authentic Sichuan cuisine fish flavored shredded pork
My husband is from Hangzhou. He has been in Chongqing for more than ten years. He has become very hot. Fish flavored shredded pork is his favorite food artifact.
Fried rice with soy sauce
Fried rice is generally a simple recipe. You can fry a bowl of delicious fried rice with soy sauce as long as you pay attention to a few small details. 1. The leftover rice should be taken out from the refrigerator and freezer. Before putting it... ...
Sweet and sour spareribs
I tried the all-purpose sweet and sour juice. 12345 scale. Very good. Good taste. Bright color. Mix cooking wine, soy sauce, sugar, vinegar and water in the proportion of 1-2-3-4-5.
Delicious noodles
There are shrimp and Yao Zhu at home who want to make noodles.
