Dried radish, as the name suggests, is the dried radish. When I was a child, I lived in the countryside. Each family had its own vegetable field and then many dishes that could not be eaten in the season would be dried. In winter, stewed meat is... ...
Many people don't know. Let's talk about it here. This ice grass is a new kind of vegetable. There are a lot of large bubble cells on the leaves and stems. It's filled with liquid. It's crystal clear under the sun. It's like ice crystal. So it's... ...
My mother likes spicy food very much. I can't get used to the bottled chili bought outside. I fry it by myself. I make a lot of it every time. Then I put it in a glass bottle. I can eat it for a while. Now my family especially like my mother's f... ...
The content of crude fiber in cabbage is very rich. It is composed of cellulose, lignin and pectin. Pectin can accelerate the excretion of toxic substances in the body. Lignin can improve the activity of macrophages to devour bacteria. It can ki... ...
Oysters are also called oysters. They are also called oysters. Fresh oyster meat is green and white, soft and tender. European people call oysters mana of the sea (a precious thing given by God). Milk of the sea. Eating oysters can prevent dry s... ...
The story behind Pregnant women want to eat heavy food. There are too many additives in packaged food. They can eat DIY freely
I'm short-sighted. I didn't eat good food for my glasses before. In recent years, I've seen a lot about playing mobile phones and computers. I'm short-sighted gradually. Fish eyes and fish meat are rich, needless to say. They have high nutrition... ...
Spring is the season when all kinds of wild vegetables come to market. Shepherd's purse, Chinese toon, malantou... A lot of unknown wild vegetables appear on our table. Of course, it is also indispensable - water celery. Water celery is one of t... ...
Today, we recommend a zero failure rate prawn cooking method. You only need to buy a bottle of check juice online or in an import supermarket in advance. This is a kind of sauce from England. It's called spicy sauce (but not soy sauce) in Shangh... ...
I can't afford to be seriously injured. I want to eat heavy dishes during this period of time.