Chinese Food
All Recipes
Egg and kelp
A favorite street snack
Simple seasoning. Make the most delicious Flammulina mushroom
The old people often say that we can't judge people by their appearance. In fact, most things are the same. A lot of ugly food contains too many nutrients that we don't know. People eat grains and miscellaneous grains. It's inevitable that they ... ...
You can cook sliced beef in water at a glance
The child doesn't like meat. But this boiled beef slice is his favorite. Usually cooking. It's served with some meat. It's all finished. The last thing left is meat. Today I made this bowl of boiled beef. At the end of the meal, I didn't even ha... ...
Skillfully use bacon to make steaming dry dishes.
Sichuan people have the custom of making bacon in winter. Smoked meat, soy sauce meat and wind blown meat have their own flavor. Among them, smoked meat is the most characteristic. Stir fry it with tea tree mushroom. Add a little hot pot bottom ... ...
It's called Jicong. It tastes like chicken -- double shredded chicken with spices
Chicken fir fungus. Also called chicken foot mushroom and chicken silk mushroom. Because it tastes like chicken, its alias is often related to chicken . It is rich in protein, amino acid, vitamin and other nutrients. It can be eaten with chicken... ...
Spicy lotus root slices
Now it's the weather of September 9th. The temperature is relatively low. When it's cold, I want to eat something heavy. Spicy and delicious make me have more appetite. I made this spicy lotus root slice. I really have another bowl of rice. I do... ...
Boiled meat slices
Today, I'll show you how to eat the hot pot seasoning.
Fried rice with shrimp and curry
Fried rice with curry and shrimp is a Southeast Asian delicacy with full flavor. The original flavor of curry and the delicacy of shrimp make spicy and seafood eaters unable to stop. -
Kwai Tai, delicious steamed fish with Thai garlic.
This steamed fish recipe is too simple and fast to believe. It's too delicious to believe. It's refreshing, appetizing and healthy. There's no smell of lampblack in the kitchen. It's very suitable for family in winter. I have never eaten Thai st... ...
Stir fried sliced celery
My wechat official name is [personality is better than beauty]. You can become Xiaozi's friend after paying attention. If you have any questions during the production process, you can consult me - celery contains a lot of fiber. It tastes very c... ...
QQ denim
I made a QQ cowboy grain today. My sister-in-law came over to have a meal. I always boasted that it was delicious -
Grilled yellow croaker with cumin
Cumin moistens people's life and makes life more colorful - it's medicine. It can cure diseases; it's seasoning. It makes food more delicious; cumin is the second largest seasoning in the world besides pepper. It has a long history and high ther... ...
Potato and shrimp in hot pot
I really like the dishes with heavy taste. But there are many fresh ingredients for various kinds of seafood. Generally, there are many people who like direct blanching or steaming. It's also good to have a heavy taste once in a while. It's good... ...
Dry fried squid whisker
Like to eat all kinds of dry fried food. Dry fried beans, mushrooms and squid. The practice is very simple. The point is that the process of frying after frying should be fast. Only when it is fried can it be crisp and delicious.
Self made emerald jelly
I like to eat jelly, but I always feel that it's not clean outside. So this year, every time I buy meat, I will ask the butcher to shave off the skin for me. Take it home and freeze it in the refrigerator. I have saved more to make my own skin j... ...
Home style spicy pot
They say, it's easy to go to the countryside, but it's hard to follow the custom. After entering Sichuan, I tasted the real Sichuan cuisine. It's spicy and delicious. It's full of colors and flavors
