Chinese Food
All Recipes
A spicy pot
Spicy hot pot has a wide range of materials. It can be used to make spicy hot pot, which is basically suitable for frying. My parents all say that the taste is the same as that of the outside. It's too fragrant. Then it's ready to eat.
Maoxuewang
I don't want to eat spicy food for a few days. I can't find the fun of eating. Although I can't bear the spicy taste, chopsticks can't stop at all. I want to eat maoxuewang, but I can't stir fry it. It takes a lot of spicy pickled peppers and bu... ...
Jiangxi mixed flour
From snacks to big taste
Roasted chicken wings with cumin and garlic
Go out and play with homemade chicken wings. It's also a kind of enjoyment
Dry braised flounder
It's my favorite dry fried fish with sweet and spicy taste.
Super rice Hunan egg
Attachment white water egg cooking method-1. Use the steel needle at the bottom of the measuring cup to pierce a small hole at the larger end of the egg; 2. Put the smaller end of the egg downward into the hollow of the egg steaming tray to fix ... ...
Crispy chicken gizzards
It's a hot summer. When there's no appetite. Eat a plate of appetizer that is delicious and spicy. It will definitely make you have a big appetite.
Spicy crawfish
Crayfish is a kind of crustacean like lobster that lives in fresh water. Its scientific name is crayfish. It is also called Red Crayfish or freshwater crayfish. 1. Shrimp is rich in nutrition, soft and digestible. It is an excellent food for peo... ...
