Chinese Food
All Recipes
Spicy pot
In fact, the ingredients of spicy hot pot are the same as those of hot pot. You can put whatever you like. As long as you know the order, it's OK.
Roasted chicken hot pot
Shaoji hotpot is actually Shaoji hotpot. It's named after Sichuan people who call it cock . It's a typical Jianghu dish. It's just that it was created in the countryside. This kind of hot pot originated in Chongqing. This dish is hot but not dry... ...
Flammulina velutipes with chopped peppers
I used to think that the way to eat Flammulina velutipes is the same. You can't make hot pot or fat beef roll. Now I finally find a healthier and more delicious way. It's simple without losing flavor. It's very suitable for white-collar workers ... ...
I will fall in love after I try -- oil curry bun
The birth of this bread is just a coincidence. It's all because of the savage express that broke my oil curry. I can't bear to discard it. I made several dishes directly from the oil curry left in the jar. As for the bread, it's a surprise. It's... ...
Taste of campus canteen [hot and sour cabbage]
I like 1 yuan of hot and sour cabbage in the school halal canteen. It costs 5 yuan to order Xinjiang noodles and a cabbage A good time on campus
Spicy tofu
Tell me about this dish - spicy tofu is the first dish I took when I was sorting out computer photos. Because there are so many photos in the computer, I forgot it after a long time. I arranged for a while and hesitated to send it or not. I thin... ...
Pan fried cuttlefish with spicy sauce
Chongqing's summer is very hot. It's not good to have a hot appetite. So we usually cook porridge this summer. With some tasty stir fry and fried fish, we also eat delicious. Autumn swordfish is a common food in our family. Although it is a smal... ...
Spicy shredded kelp
The temperature is hot in summer. It affects people's appetite. Cold dishes will become the main dish of the table. Shredded kelp in cold sauce is a great choice in summer. With the addition of chili, the taste is salty, fresh and slightly spicy... ...
Hot spicy sausage
Spicy Feichang is a famous Han food. It belongs to Sichuan cuisine. Chongqing people call pig large intestine fat intestine. It sounds greasy. There are many ways to make it. For example, braised pork, stewed soup, stir fried pork, etc. I think ... ...
Stir fried ham with celery and fungus
Because fat people should eat less meat first. They can't eat beans. They can't eat cauliflower. They can't eat seafood. Celery, oil and wheat are the main vegetables in my family. Just then there are some agaric and ham sausage left at home. Th... ...
Fried shrimps with onion
Shrimp is a very nutritious thing. Especially in summer when you sweat a lot, it's a good choice to fry shrimp with onion. This dish is delicious, nutritious and nourishing. Onion contains trace element selenium. Selenium is a kind of antioxidan... ...
Prawns with salt and pepper
This is the first delicacy made in the new oven. Gaga ~ it's delicious. I hope I can make more delicious dishes by myself
Indian chicken leg rice with Curry
Use curry with the chicken leg meat that everyone likes to eat. It's fragrant and fragrant. Put the prepared raw materials into the rice cooker in advance. When the stewed rice is finished, a large pot will be served directly. It's hot and delicious.
Grilled chicken wings in electric oven
A taste of KFC
Three yellow chicken with double peppers
Life needs a variety of colors. Red, green, vulgar and elegant. The key is when and how to match. No matter in life or in work, try to be the one who can match.
Brine bait silk
Baits are unique traditional food in Yunnan. There are generally three kinds of baits processed from fragrant rice: block, silk and slice. It can be burned, boiled, fried, marinated, steamed or fried. Generally speaking, the piece is used for fr... ...
