Chinese Food
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Spring roll
It's time to eat spring rolls in the spring
Spring cake
Super simple
Spring cake
When I was a child, I liked spring cake at the beginning of spring. It's a little bigger. Every year, spring begins. My sister pancakes stir fry. Four members of the family have fun in spring. It's so happy. Stir fry four dishes at a time. Stir ... ...
Mother makes spring cake
The first time I passed the recipe, it's not a qualified recipe strictly. I just did a cursory search. I found that I didn't make spring cake drops like this. Haha. Such spring cake has been eaten since I was a child. Although the dish looks sim... ...
Spring cake ~ Spring crackle eat spring cake
People in the north will eat pancakes on the first day of spring, which is the best memory of childhood.
Spring rolls with bean paste
In Shanghai, spring roll is a necessary dessert for the new year. The most traditional one in Shanghai is also the one filled with cabbage and shredded pork. The other is filled with bean paste. Today, I will upload a sweet spring roll of Dousha... ...
Spring cake
Spring Festival holiday is over. Start to clean up your stomach.
Spring roll
The spring roll is evolved from the ancient custom of eating spring plate on the first day of spring. Wrap the stuffing in a round, thin roll of baked dough. Grow into a long strip. Then fry it in an oil pan until it's golden and floating. The s... ...
Spring cake
Spring is coming. It's time to eat pancakes again. Yesterday's Beijing sauce shredded pork, and then stir fry two seasonal vegetables with pancakes. The Han people's eating habits in spring. Spring cakes are pancakes made of flour. They are usua... ...
Fried spring rolls
This year's Spring Festival is the fifth day of the lunar new year. Generally, we eat pancakes or spring rolls on this day. This kind of food is made of thin flour, skin and stuffing, fried. The specific production method is flour and pulping. P... ...
Spring roll
There are many kinds of fillings - Vietnam - vegetable, carrot, rice and vermicelli; Taiwan - lotus, white silk and meat; Philippines, Lumpia; North - bean sprout, leek and meat; South - cabbage and meat... Which can be created at will.
Stir fried meat with bamboo shoots
Spring brings bright sunshine. It also brings the delicious taste of spring. It's a good dish. It's nutritious. It's a symbol of a better life.
Stir fried Chinese chives with vermicelli
Leek has been known as the first delicacy in spring since ancient times. Although it is one of the perennial green leafy vegetables, it is particularly delicate and fresh. It is healthy and nourishing. As the saying goes, January leek. February ... ...
