All Recipes

Tasty glutinous rice and wheat

I like Dongdong who eats glutinous rice very much. This kind of rice is very tasty and delicious. It's fragrant and pleasant to put on zongzi leaves.

6 Steps

Braised spring bamboo shoots

I like to eat asparagus very much recently. It seems that people with bad intestines and stomachs should eat less. I'm ok with gastritis. I don't feel very comfortable recently. Did I eat this?

4 Steps

The unique flavor of spring - toon head and egg roll

Chinese toon head is a special delicacy in spring - red shoots thrown into boiling water to become green and green - pickled Chinese toon head and scrambled eggs are the dishes grandma will definitely make every spring. I can't eat that after I ... ...

10 Steps

Duck in casserole with bamboo shoots

Because it's pregnancy. 36 weeks ~ I usually eat light ~ I come across bird flu again in New Year's day. I don't want to eat chicken or duck at home. But during pregnancy, you can't eat too much tonic, especially chicken. It's easy to constipate... ...

1 Steps

Hakka bamboo shoots in casserole

It's the favorite of Hakka people. At this time of the year, there are spring shoots to eat. It's delicious for me.

6 Steps

Fried Chinese toon fish with chin off

Spring is warm and flowers are blooming. Here comes the Chinese toon. In the early spring of 20 degrees in Beijing, in the abnormal weather, it's very happy to buy a Chinese toon for 20 yuan and fry a pot of Chinese toon fish.

3 Steps

Stewed pork with asparagus

I bought a two Jin bamboo shoot today. It's so tender that my husband can praise it again. One dish makes the family eat well. My son is still interested in the colorful meat in the bamboo shoot.

3 Steps

Shepherd's purse and asparagus

Spring is coming. Everything is reviving. A few birds are singing happily in the treetops. The grass is swinging gently under the trees. And the unknown wild flowers are also rushing to open. Every corner of the earth is full of the breath of sp... ...

10 Steps

Braised spring bamboo shoots

The flavor of the spring is the bamboo shoot of the spring. It's red in color and rich in taste. With shallot, it makes the whole dish very delicious. As a vegetable, the braised bamboo shoot is not light at all.

6 Steps

Xiamen pancakes, also known as the delicious Xiamen snacks of spring rolls

It's one of the snacks that many people will eat when they come to Xiamen. It can be easily finished at home.

7 Steps

Spring cake

There's no special story. It's just because my daughter likes eating very much -)

12 Steps

Spring rolls are not fried

I like spring rolls, but they are fried in the market. It's not healthy to be on fire. It's better and convenient to do it at home. You can put whatever you want.

4 Steps

Spring cake skin (steaming plate)

Spring pancakes are usually made with a good crust and wrapped with meat and vegetable ingredients. It used to be pancakes fried and baked. This time, I tried steaming. Comparatively speaking, my kid likes fried and baked. Originally, I had a se... ...

12 Steps

Local special spring cake (you need to roll vegetables)

We almost eat a dish every spring. I like it very much.

7 Steps