Fried fish is one of my big new year's dishes from snacks. Of course, I can see it when I drink wedding wine. It can be served cold or hot. It's definitely our great love. It's the end of the year. I began to remember my dad's fried fish. I told... ...
A few days ago, my son bought some vegetables for his birthday. There were a few garlic mosses left, half onions left, half carrots left. It's not enough to add all these together. I soaked some fungus again. Let's fry them together. I won't eat... ...
Every Spring Festival, my mother will make some spring rolls for us to eat. That's the taste of Spring Festival. The taste of maternal love. Now my daughter also likes the strong taste of family love. So under the guidance of my mother, she has ... ...
The finished product is very soft. This is made in the evening. It's dried and packed in fresh-keeping bags. It's breakfast the next morning. It's still very soft? Put meat and lettuce on it. Squeeze the sauce. It's delicious and spicy. -
It's a simple dish. But the concave shape is gorgeous. If the housewife wants to show her hand, it's suitable.
The new year is coming soon. It's time to design new year's dishes. The golden and small baby quail eggs are lying in the grass nest. What a delightful and delicious new year's dish.
When I was a child, I liked spring cakes with mixed vegetables. Some eggs, shallots, bean paste and delicious food. Later, when I worked, I often went to the spring cake shop along the South River to eat his spring cakes with pig elbows. Now I l... ...
Spring is coming. Share with you.
Breakfast with porridge. It's nutritious and delicious.
It's getting more and more interesting this year. Many wanderers are on their way home. It's almost one year when the whole family is reunited. The parents of my hometown are already busy with the new year's Eve dinner. There must be an importan... ...
I like to use electric pancakes and pancakes. It's quick to use less oil. Today I use spring roll skin and Dousha to make sweet spring cakes. My favorite relatives can make a share for you during the new year. -
Shanghai New Year's Eve dinner table must have dessert red bean and tangyuan. It's a metaphor for red fire and reunion -
This dish is simple. It's also suitable for family dishes.