The roast duck shop can make duck soup. Although what I do at home is not as white and delicious as the soup in the shop, it's also a good choice to add fresh vegetables, which are healthy and refreshing. However, it's better to eat less barbecue~
Summer is coming. Steam some spring cakes and make some small dishes. Boil a pot of nutritious porridge. Isn't it a nutritious meal?.
As soon as the weather is hot, it's like eating something light, healthy and low in oil. Vietnamese food has these characteristics. In addition, last week, we just planted mint. Local materials. Make a simple and fresh dinner.
To make this cake, you can use some of the existing vegetables at home, spring roll skin, fried, fragrant and crispy, which is delicious.
Leek fans. It's a craft passed down by grandma. I want to make Grandma's taste.
It's a cool day. LG made the spring roll that kids love. The first time. It's more successful.
At the end of spring, there are broad beans in the vegetable market. At this time, the broad beans are the most tender. The time limit for tasting them is about ten days. With this rare fresh, you can buy them and cook them with clear water. Aft... ...
The production of spring roll skin has always been talked about with great interest. There are many ways to make it. There are also many ways to eat it. Spring roll skin can be used to make fried spring roll. It can be used to make Guiyang famou... ...
From spring outing to the mountains, I'm looking for the purest flavor. After the spring rain, various kinds of game emerge in endlessly. On the other hand, the most irresistible delicacies are the bamboo shoots. Between the mountains and fields... ...
Chinese toon and bamboo shoots are seasonal during this period. Regardless of their nutritional value, what they eat, when they are in season, and what they take from nature is the best. At this time, the food they grow must be the most needed b... ...
I didn't realize that there were some online sellers of spring bamboo shoots. They bought them and tried them. They were very tender and fresh.
Teach you a creative new way to eat dumpling skin. Do not make noodles or roll them out. It's fragrant but not greasy. Grab all of them on the table.
I like to eat spring rolls with all kinds of fillings. Today's spring rolls made of dumpling skin are simple and nutritious -
Spring bamboo shoot is known as one of the eight delicacies in the mountain. It's a delicacy that can't be missed in spring. There are two sausages for Chinese New Year. It's served with black bean, green red pepper and green garlic. It looks li... ...
Are you tired of leek boxes? Then try this wonton skin version of leek egg spring roll. Free from the trouble of rolling and Kwai.
I don't eat bamboo shoots in spring. It's sad to be out of season. Because of its delicious taste, crisp, fresh and sweet taste, it is loved by people. Especially the taste of spring bamboo shoots is outstanding. So we should buy them as soon as... ...
When it rains well in the south of the Yangtze River, I have a taste of family feast and spring garden. In spring, everything recovers and is full of vitality. Spring outing, picnic, picking wild fruits, picking wild vegetables, picking bamboo s... ...