Chinese Food

Home version - boiled meat slices

Poached pork slices of pork is a new and famous local dish. It originated in Zigong and developed in the southwest. It is a famous Sichuan dish. Because the meat is not sliced with oil and cooked with water, it is called boiled meat. Boiled meat... ...

Braised eggs with Chinese toon sprouts

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Stir fried pork liver with garlic

Every once in a while, I will buy some pig liver to supplement iron and blood for the elderly and stir fry the garlic sprouts, which are actually quite fragrant, with high edible value and are also commonly used in cooking home-made dishes. -

Stir fried bean sprouts with leek

Leeks are the most fragrant in early spring. This dish is very delicious. The pancakes are also very good. -

Stir fried dried garlic

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Stir fried eggs with Chinese toon sprouts. Limited nutrition vegetables in spring

It's spring again. The fragrance of Chinese toon buds comes into thousands of homes. Stir fried egg with Toona sinensis is a very simple Kwai Tai dish. But because it is too spring, it is necessary to write a menu. Chinese toon, also known as Ch... ...

Plain and light cold dishes with Chinese toon sprouts and tofu

Spring is a good season to eat Chinese toon. In addition to fried eggs, our Chinese toon is mixed with tofu. These are two necessary ways to eat. Today, I want to share with you a simple bean curd mixed with Chinese toon sprouts. -

Stir fried flower beetle

Here comes the super simple and delicious Huajia. The side dishes are super delicious. They taste the same as the store. They can't stop at all.

Braised spareribs with bamboo shoots

My favorite food in spring is bamboo shoots.

Stir fried Chinese toon sprouts with tender peas

Sauteed Chinese toon sprouts with tender peas. It's full of fresh food in spring. Have a plate. Serve. -

Sichuan style double cooked pork

Mapo Tofu

The combination of Northwest flavor and Sichuan cuisine

I wanted to cook pork slices in water, but I found that there was no soy sauce with red oil. I happened to have a favorite spicy bag of children recently. So I used this Yinchuan style pork slices in water. I think the taste is pretty good.

Stir fried bean sprouts

It's a little late after work. It's not bad to find soybean sprouts in the supermarket. I haven't bought them for a long time. I don't want to fry meat after I buy them. Let's change it. It's simple and fast. The taste is the expected delicious.... ...

Boiled meat slices

Boiled meat slices

Boiled meat slices are stir fried with Mapo bean curd sauce as the base material. It is more mellow and mellow than ordinary bean paste. The taste is authentic and delicate. There is no extra miscellaneous taste. Only the fried red oil can make ... ...

Braised bean curd with garlic

A delicious dish

Fish with pickles in golden soup

When pickled vegetables meet fish, they become pickled fish. It's sour and spicy. It's very delicious. I think pickled vegetables are better than fish. Fish soup is delicious. Fish is tender and smooth. The fat content of fish is also relatively... ...

Sausages with wild garlic

A dish with two bowls of rice. Let's make it together. -

Two more bowls of rice with it