Chinese Food
All Recipes
Tip of liver
Pig's liver that is neither hard nor bitter
Margarita biscuit
Marguerite has a very long scientific name - Marguerite girl who lives in Stresa, Italy. It is said that a pastry maker fell in love with a girl. So he made this kind of dessert and took the girl's name as the name of this French dessert. Margue... ...
Whole wheat vegetarian hamburger
My mother has an open mind. She is willing to accept young things and try new things. This all wheat vegetarian hamburger is specially made for mom. It's 100% all vegetarian, but it can taste meat. The shape is young and fashionable~-
Steamed shrimp with cheese
Shrimp meat is soft and waxy. Cheese is calcium supplement. It's suitable for all ages. -
Shredded pork with Beijing sauce
Beijing sauce for shredded pork in Beijing sauce. At first, it refers to two kinds of sauces unique to Beijing. One is Liubiju yellow sauce, and the other is Tianyuan sweet noodle sauce. However, with the spread of dishes, the requirements of Be... ...
Light cheesecake (cheese plate)
There were a lot of cheese chips before. I wanted to make sandwiches. But there were too many cheese chips. I tried to consume a part of them while there was a long shelf life. I tried to make light cheese. I didn't expect to succeed. The formul... ...
Stir fried pork in pot
My mother in memory will make us all kinds of delicious food in different ways. The taste in my childhood memory comes from my mother's home cooked food. Now often do parents to eat (because with parents live in a community. Distance 1 minute). ... ...
Porridge with pork liver and vegetables
My family likes to drink all kinds of porridge. Today, I cooked porridge with pork liver and vegetables. It's nutritious and delicious. Besides, there are rice, meat and vegetables. It's super simple -
Special pickled fish
After the beginning of summer, the weather is getting hotter and hotter. Every summer, I don't want to eat anything because of my poor appetite. I can always lose a few Jin. At this time, I want to eat something sour, hot and spicy for appetizer... ...
Chengdu is a hell of rabbits. Rabbit head, fresh pot rabbit, tear rabbit by hand..
Sichuan Zijiang flavor dish has the characteristics of spicy and tasty, strong taste of Zijiang, etc. it is mostly in the form of half soup dishes. Representative dishes include Zijiang frog, Zijiang silver carp, fresh pot rabbit, Zijiang brain ... ...
Sweet and sour pork fillet
There's a TV show. When the woman loses the man, she begins to like sweetness. It's because of her bitterness. It doesn't help to eat any more sugar at last. Maybe everyone has such a complex in mind. Especially when I'm in a bad mood, I want to... ...
Corn mackerel sausage
It's a little late for lunch today. My mother often asks me what I'm doing. Of course, I'm making delicious food. I bought Spanish mackerel when I saw it fresh in the market today. Mom eats fish every day. But it's always easy to cook. It's eith... ...
French raspberry tarts (with details of vanilla casda sauce)
When vanilla Cassida sauce meets raspberry, the taste feast is rich in layers.
Tomato and mushroom broth
Today's big pot of appetizer, beauty and appetizer soup is easy to take and easy to make, but the taste is really praiseworthy. The reason is sour, refreshing and delicious . Sour - the original taste of tomato. Fresh - the crab mushroom is deli... ...
Salted duck egg, Cordyceps flower meat cake
I had a super delicious meal in the company. Please consult the chef. Go home and try it.
