The biggest headache for a cook is to buy materials. The market turns around. It often appears - two hands are still empty today. Unexpectedly, I met Qingyuan rooster. The little hens bought before Qingyuan Rooster were used to make black bean f... ...
I like pasta very much recently. What delicious food do you make in the afternoon every day Suddenly I saw the evaporated cake. It seemed so simple. I'll try it soon. It's not bad. I'm satisfied. It's also delicious. It's a delicious food with s... ...
Salted egg, yellow meat, pine and Green League. Shanghai has to line up to buy them. Since I found that the meat pine is too greasy to buy it, I made it by myself. Today, I made salted egg yolk and meat pine stuffing. I made my own green dumplin... ...
After the new year, my brain seems to be in a state of super busy every day. So this year, I suddenly feel that my brain is not good enough, which makes my memory very poor. Not to mention that sometimes I am confused when I do things, for examp... ...
Pumpkin wonton is Haining's specialty. Bean paste, pumpkin filling, dry steaming. It reminds me of my gluttonous appetite for pumpkin wonton
It's the time to eat green dumplings once a year again. I've loved them since I was a child. I used to eat them made by my elders. This year, I picked wormwood to make three kinds of wormwood green dumplings: bean paste, egg yolk meat pine, minc... ...
Oyster milk in the sea . It is extremely rich in protein and zinc. It can promote growth and moisten skin. So this dish must be shared with the hemp in the circle.
April Fool's Day gift
There was a time when the child didn't like eating. I thought about how to make him eat more. He had a certain chewing ability after 10 months. I tried all kinds of cute small pastries and cakes, such as muffins, sweet hair cakes, steamed egg ca... ...
It's not good to cook with steam. What should I do? Prepare garlic vermicelli and eat scallops easily. It's fresh and enjoyable.
Goubuli baozi is a traditional Chinese snack in Tianjin. It was founded in 1858 ad (Xianfeng Period of Qing Dynasty). It is the first of three wonders of Tianjin. It is one of the time-honored brands in China. Goubuli steamed stuffed bun has a f... ...
The so-called cook is the kitchen everywhere...
The tomato cod bun pudding refers to the egg soup made by Huang Ma over 11 months old today. There are COD and tomato in it. The taste is similar to the pudding. The babies will love it very much. The main thing is that the auxiliary food is sim... ...
I made my own chopped chili. I steamed a fish head in Hunan way. I can only say that it's authentic to chop chili peppers. Because I have a husband who has a big mouth and loves fish. This is his favorite home dish. Like to learn it.
I make a beautiful nutritious breakfast for my family every day. This kid likes it best. And it's basically healthy and simple without sugar.
Cordyceps flower, also known as Cordyceps. Cordyceps flower is a kind of Cordyceps militaris cultivated artificially in the medium. Cordyceps flower is also known as Cordyceps mycelium and Cordyceps militaris. It can be divided into fruiting bod... ...