Chinese Food
All Recipes
Steamed bread with honey
I can't wait to try the new oven of @ costs on Saturday. The temperature can be adjusted up and down. It should be counted as the first household oven that can be heated up and down separately. It's really exciting. Its baking plate is a deep ba... ...
A good place to eat leftover steamed bread
Fried bread is a kind of breakfast I like very much. It's simple and delicious..
Delicious Korean baked buns
At the weekend, Beijing ushered in the first heavy snow in 2009. Before the beginning of winter, it felt the winter coming in advance. The snow is like goose feather. It's falling slowly. I'm still sleeping. My husband wakes up and says it's sno... ...
Pumpkin bread
Tartary buckwheat is a rare dual-purpose crop for medicine and food in nature. According to the compendium of Materia Medica, tartary buckwheat is bitter in taste, cold in nature, strong in intestines and stomach, good in Qi and power, good in s... ...
Fried bread slices with egg
Who hasn't fried bread slices at home. Hand in the homework. Give 100 points. It's limited to 8.29 and 8.30 days, of course. You can fry many pieces of steamed bread and distribute them many times. But you can only add one point.
[cartoon steamed bread & cartoon bag] Fu Zhu Lin men. Pig steamed bread
This combination is actually very simple. It's just the trouble of color matching.
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Huahua steamed bread. Flower = hair. We must eat flower = eat hair ~ eat hair ～～～～～～～ ha ha ~ it's full of fun.
Auspicious year of the pig
This pig was made by our children. She asked me for three days - mum and mum. I want the pig with fish on its head and bell on its neck. Said many are tears -
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New Year's weather -
Auspicious beast steamed bread
Twenty eight noodles are popular in Tianjin. The new year is coming soon. The children at home are also on holiday. Making a steamed bread in the shape of a auspicious animal can not only prepare the main food at the end of the new year's Eve me... ...
