I miss you so much after eating take out pizza several times. I've always wanted to do it by myself. I didn't have an oven at home. I found the way to make pizza in the pressure cooker recipe by accident. I saw the moon in the sky -
No deep fried chicken is my favorite. And my family Dabao also likes to use the stewed chicken soup to mix rice. It's really delicious. In the past, I used to stew chicken in casserole. But I always watched the fire. Today, Dabao's favorite Chac... ...
In late autumn, full of calories, mutton and lamb chops gradually appear on people's tables. For those who like mutton, it's delicious no matter how it is made. Use lamb chops for pilaf. The meat is more fragrant and the grains are more greasy a... ...
Everyone has a hot memory of their own. I remember the first time I stewed beef. A few years ago in the winter, there was only a bed and a kitchen in that room. A bowl full of potatoes, tomatoes and beef gave the greatest comfort to the soul. Fo... ...
One of my husband's favorite meals. I also like cooking. Any food can be put in.
Beef is rich in vitamin B6 and water-soluble nutrients. They can be released into the soup after a long time of stewing. They can participate in the generation of gastric acid. Therefore, it is better to drink a small bowl of stewed soup every d... ...
Although my stew is a little bit broken, but the taste is not so good-looking. Just want to share the method with you.
I bought fresh seafood in douguo for the first time. I'm afraid it's not fresh if I haven't received it. When I received it, every hairy crab's little eyes were purring. It's so wonderful. Used to eat steamed hairy crabs. My husband suggested th... ...
I eat alone. I cook in an electric cooker. There is too little rice. It's not delicious. I don't like leftovers. I want to stew in a casserole. But with a natural gas stove, the smallest fire will also paste. The pot will rise. The effect of ste... ...
I remember when I was very young, an aunt came to my house and made a pot of stewed noodles. At that time, it was very strange. But the taste at that time could not be forgotten. I did it many times when I grew up, but I couldn't find the flavor... ...
Baby cabbage and egg yolk congee is the iron supplement food for babies at the early stage of complementary food. It is rich in unsaturated fatty acids, cephalin and lecithin. It has the effect of brain tonifying and wisdom benefiting. Mother Hu... ...
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The canteen food that I miss most after graduation. In order to eat it, I rush to the canteen as soon as class is over What is the dining room food in your mind?
White radish can not only absorb fat and meat smell, but also eliminate the accumulation of food, phlegm and the effect of widening. It can neutralize the digestion burden brought by eating meat to the stomach. The difference between ceramic ste... ...
I got together with my friends. I ate similar dishes outside. The taste was very good. The name was also very creative. But I forgot the name. The hotel's way is too oily. After several attempts, it has been improved. It's delicious, nutritious ... ...