Thank you Meyer ~ ~ thank you douguo ~ ~ since the family added Meyer Meiya non stick frying pan ~ ~ Mr. Zhong loves to use it to make all kinds of delicacies ~ ~ in Mr. Zhong's words, Meyer Meiya non stick frying pan is good. It saves oil. Ther... ...
Ribs are strips of meat in the middle of ribs. They are fat and thin. The meat is fresh and tender. It's delicious whether it's braised, stewed or barbecued.
Teacher Fei Juan's Hokkaido milk toast (100% Chinese) is a special classic toast. I think this toast has a strong taste and a good taste. For breakfast, slice it and spread some jam or put a fried egg on it. It's very delicious. The following fo... ...
Squid is a Ningbo dish. It's also said to be a Shanghai dish. But I think a considerable part of Shanghai cuisine comes from Ningbo. Because one third of Shanghai people come from Ningbo people who used to run docks and do business. Ningbo old l... ...
I have a baby at home. My mother is particularly interested in cooking. That is to say, it should be nutritious and easy to digest. Then, stew it. The taste is soft, rotten, delicious and easy to digest. The nutrition is not lost completely.
Swan is a kind of wild goose in France. It is the raw material of foie gras made in France. The meat of swan is sweet and has a good effect on preventing cardiovascular and cerebrovascular diseases. WeChat official account is delicacy kitchen. M... ...
It's getting cold in autumn. I like soup. The duck is cool. It can be dried just in time. It's served with tea tree mushroom, shiitake mushroom and areca taro. Delicious just right
Thank you for the bean and fruit food. Thank you for your good service. It's the first time to eat it. It's salty, fresh and sweet. My baby likes it very much.
Warm food. Classic taste. This season is right (Baidu). Papaya stewed with ice sugar and Tremella can nourish yin and moisten lung, moisturize skin, and cure hot and dry cough. -
I want to eat noodles today. I don't know what topping to make. My husband taught me how to make this.
Dried beans are tight and chewy compared with fresh ones. The best way to eat them is to stew them with streaky pork. Beans absorb the fat of streaky pork. It's salty, fragrant and tasty. Streaky pork is so delicious because it's less greasy bec... ...
When it comes to the nutrition of cooking, I always think of the little bean by the window. The headmaster asked the parents to prepare lunch please let them bring the taste of the sea and the taste of the mountain so that the children could not... ...
With the milk stew recipe, the simple vegetarian three silk can also taste delicious. (this menu is the original of the author's Xinyan sign language 00. It is exclusively published on the bean and fruit food platform. Unauthorized reproduction ... ...
It's nutritious and easy to use. And the crucian carp soup. Because it's fried, it's not fishy at all. It's easy to boil the soup white. It's very skillful to entertain guests
It's a classic old dish. It means auspicious. It's a must-have dish on our new year's Eve table every year. When I was a child, my grandmother did it. When I grew up, my mother did it. Now I'm the head of the new year's dinner. I'm following the... ...
Buckwheat is mainly rich in protein, B vitamins, rutin enhanced vascular substances, mineral nutrients, and rich in plant cellulose. I feel like I'm accumulating food in these two days. Let's have a bowl of buckwheat porridge