Chinese Food
All Recipes
French onion soup
My mother comes from a big girl. She is the youngest of the six brothers and sisters of the x family. However, the twists and turns of life make mother almost omnipotent. Under the elegant and refined temperament, she contains a strong independe... ...
Chinese yam, corn, egg and sausage
Coarse food tastes rough. Many babies don't like it. But it's good for the body to eat more coarse food. We all know it. So today, it's good to make cornmeal into egg sausage with yam. It's a good snack.
[Maqiao dried bean stewed tube bone] a stick bone costs 5 yuan. A big dish costs 50 yuan.
Bean products are very delicious household food. For Shanghainese, Maqiao dried bean must be familiar. It has a strong bean flavor and soy sauce flavor. It is most suitable for cooking meat. Slow stew. Tofu fully absorbs the soup. It's fresh and... ...
Sydney Muffin
Recipe name - Sydney muffin reference age - more than 10 months today, I taught my mother to make this kind of Sydney muffin. With the Sydney seasoning and formula milk, it can not only provide a variety of nutrients, but also help the baby slow... ...
Olive oil bread stick
The recipe came from Zoe, the goddess of circumcision. It was adjusted according to my own taste and the materials at hand. It's crispy. It's a good snack for molars. -
Baby snack fruit molar stick
This tooth grinding stick is suitable for babies over 10 months old who are not allergic to egg yolk and pitaya, and who have supplementary food. The baby starts to grow teeth gradually after 6 months. This tooth grinding stick can help the baby... ...
Spicy dried bean skin
It's nutritious to eat more bean products.
Red date and yam millet porridge
Recently, my daughter was a little anaemic. After the examination, I found that iron deficiency was not very serious. The doctor suggested that she should eat more red meat of animal liver, which was a little tired. I suddenly wanted to make a s... ...
Korean Porphyra with rice
Porphyra and cabbage is a very common Korean cuisine. It's very similar to sushi in Japanese cuisine. Steamed rice salad Kwai. This is a Korean national quintessence snack. Almost every family can do it. It's super simple and quick. The porridge... ...
Home nutrition small oil stick (zero addition)
There are many kinds of formula for the fried dough sticks. The formula I made today for the family version of the nutritious fried dough sticks does not contain any additives. The ingredients used are flour, eggs and milk. The oil of fried doug... ...
Mung bean cake
Summer is coming. You can make some snacks for yourself and your family. And mung bean cake is a good choice. My family's two treasures are also fond of eating. There are many effects of mung beans that must be tossed to them. They have the effe... ...
Coarse grain jujube and yam cake
It's not shaped. Let's make it. It's 100% successful.
Creative bread, yoghurt seed stick, fermented delicacy
Yogurt is one of my favorite foods. Whether it's eaten directly with fruit, nuts or honey, or as an element of other formulas, I like to be friends with her. Today, I will introduce her as a kind of yoghurt, a kind of fermented bread, and a kind... ...
Loofah oil stick
Towel gourd is a very clean dish.
Low fat and sugar whole wheat soft European bread stick
It's a happy morning to be blessed by the sun. Who would have expected to go back to Nantian with 99% of the surface humidity yesterday? Today came a 360 degree turn. Maybe this is the unknown and surprise of tomorrow. People don't need to be gr... ...
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Children are picky. Breakfast is tasteless. Make breakfast in a different way. Let children look forward to your breakfast every day. -
Pineapple jam, a breakfast assistant for nourishing skin
Pineapples are lying quietly on the fruit stand at the moment. Take them home. Move your hands. Feel the different ways to eat pineapples. Eat them tomorrow morning.
