Chinese Food
All Recipes
Cranberry cookie
It's said that biscuits are one of the foundations of baking. I've made them three times before without success. This time, I chose the simplest recipe. No mounting, no additives, simple and delicious. It's for novices. Mom doesn't have to worry... ...
MUKANG potted pudding
I like sweet food and I fell in love with cream recently, so I thought of a simple dessert. Let's try it.
Marguerite pie
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Marguerite pie
I finally bought the oven. At night, after Xiaozhe went to bed, I began to make cookies. Most of the new oven users chose to make this cookie for the first time, because the success rate is higher.
Simple and delicious Brownie
I'm lazy recently. I always want to make something simple and fail free. Brownie is perfect. I can't make any mistakes. It's also delicious. When the beautiful t3l381b oven is baking, the smell of chocolate and butter can't stop. It's about brow... ...
Crispy puff - you can't stop
The first bite of crisp puff is to taste its crispness. The second bite is to be poured into the teeth by the strong fragrance of cream. Or love its crispness or love its strong fragrance. It will keep you from stopping. (use Changdi electric ov... ...
Cookies full of children's interest
My little niece always brushes her teeth every night. She doesn't eat any more after brushing her teeth obediently. But she still has insect teeth. The little girl cried every day. Her mother said - it must be the little girl who ate sugar secre... ...
Mango thousand layers: the most popular dessert
I don't want to say how popular this one thousand layer is. I have to make at least one one one a month. My friends come to eat. This is the designated dessert. I said I could change something else. But I didn't listen. The difficulty of this de... ...
Matcha cake
According to the coffee Qifeng cake reform
Shufley Cheesecake
In the twelve peaks, Nicholas Tse said to Mr. Fan. You're my shuflei. You mean a girl who's hard to deal with. But I thought that shuflei, who can only maintain a few minutes of expansion, was just like the saying life is just like the first sig... ...
Baked pumpkin with cheese
I'm crazy about oven recently. I always think about how to make something with oven every day. Haha, I'm poisoned. Roasted pumpkin
Cranberry Biscuits - whipped butter version. More crisp
Cranberry biscuits are the essential dessert for baking beginners. It's very simple and 100% successful. I used to make a butter melting version. This time I made a butter beating version. The taste is more crisp and fragrant. I feel better than... ...
Crispy pineapple bag
The pineapple bag in the tea restaurant is made by yourself. It's served with a cup of frozen milk tea.
Sesame Cookies -- add flavor to cookies
Recently, I made some biscuits to give to others. I tried Sesame Cookies. It's very fragrant. In order to release all the aroma of sesame, the sesame is ground. So the color of the cookies is not very good. But the taste is good. The procedure i... ...
Swiss flag cake
When it comes to Swiss Football, people don't seem to see it as a top-notch team. But Switzerland are seeded in the top 32 of Brazil's World Cup. In the World Cup qualifier in Europe, Switzerland directly qualified for the world cup with the gro... ...
Homemade cake, peeled mung bean cake
This cake was made by my own whim. Because there are many mung beans and ready-made bean paste at home. I don't know what to make. So I made mung bean cake. It's a favorite cake for the whole family.
