Chinese Food
All Recipes
Boiled meat slices
Because my husband likes to eat boiled meat slices. I have eaten them in the shop several times. I try to make them for him. My husband always praises me after tasting them.
Light Cheesecake
I used to knock three cheesecake in one night. My girlfriends loved it. At that time, my family was still a small oven. I could bake only one at a time. The cheesecake itself was a cake that needed low temperature and slow baking. From preparati... ...
Pink macarone
I like macarone. I prefer this pink macarone with attractive skirt. I like to have it in the afternoon tea with a cup of Pu'er. It will deposit in such a day in the afternoon.
Whole wheat lava cheese bread
Mozzarella cheese and bacon bread. It's a must for breakfast.
Beef brisket and radish soup
In the cold winter, I drink a bowl of hot soup with beef brisket and radish. I'm in a good mood. Our boss even drinks two bowls. Yuguoguo children are also very tasty. If you love your family, you can also make a pot of such soup in the winter. ... ...
Advanced red velvet cupmake
A lot of red velvet recipes use red koji powder. I don't like red koji powder. It's a little more complicated, but when you eat it, you will know that these labors are nothing.
Quicksand bag video | daily recipe
Liushabao is a must for vegetables to go to the teahouse. The most special and essential part is its stuffing. Because the salted egg yolk is added. The taste is slightly Sandy. It's a little salty in the sweet. It's really fragrant. Welcome to ... ...
Muffins
My girlfriend has just given birth to a baby. As an aunt, she has to prepare some different gifts for her baby. When the baby can eat, she must be very happy. Healthy oil-free snacks. No choice for dessert in the afternoon.
Qingtuan xuemeiniang
I like the fragrance of wormwood. I knead it with wormwood and glutinous rice flour to make a dough. It's wrapped with sweet lotus paste filling, bean paste filling, soft glutinous sweet skin, with sweet filling. The taste is very good. The spec... ...
Braised spare ribs
Braised pork ribs are my favorite
A good prescription for children's cough - iced sugar and Sydney
My child's cough is not good. I'm very worried. Fortunately, I met this good method. After taking one, it's obvious. My son doesn't need to take one every night before going to bed. He doesn't need to take any cough medicine, anti-inflammatory m... ...
[yogurt, blueberry and Brownie] sweet food full of happiness during fat reduction period
I'm sure you will have a special time to eat dessert, especially the fat loss period. Sometimes I think of chocolate cake. My eyes are shining and my mouth is watering. However, they sell not only high oil and high sugar, but also full of additi... ...
Baked pear with sugar and scallop
Have you ever eaten steamed pear, boiled pear and stewed pear, but have you ever eaten baked pear? Many years ago, I bought one on my way home from work. It's thick juice, honey, sweet pear meat. It's a common taste. Roasted pear also moistens t... ...
Fermented dough
My husband is in a hurry to have breakfast at home. To ensure his nutrition, he insists on making his own breakfast. Only the breakfast for two people is small. The taste is different. One likes sweet and the other likes salty. Let's change the pattern.
Simple brown sugar oatmeal biscuit
Learn from the menu and make one yourself
Eight treasure porridge in electric pressure cooker
I'd like to eat something sweet in winter, but I can't beat myself up when I sprained my foot. Fortunately, there is an electric pressure cooker to help. Cooking a pot of eight treasure porridge. Simple. Sweet and nourishing. Adults and children love it.
Fat beef rice (beef well)
My son likes to eat my parents' and children's well. Sometimes he can only make cattle well when he is busy. In fact, in China, it's fat cow rice. It's just according to the Japanese practice. It's more exquisite. The fat cow I used first is the... ...
