Chinese Food
All Recipes
Braised spare ribs
One person in one life. Keep learning
Pumpkin shaped cake
My son is from the appearance Association. Only the beautiful shape can attract him better. Learn to cook this small pumpkin mold. The finished product. Big baby is very happy. The cake with a different shape tastes very delicious.
Perfect pound cake
The recipe of this cake comes from the book cake Bible. The author said that he has experimented for no less than 40 times. Finally, the improved recipe is perfect. So with respect to the author, I put the name of the recipe with the word perfec... ...
4-inch vasalin Qifeng cake
This formula can be used to make two 4-inch Vaseline Qifeng. The formula of vasalin Qifeng is slightly different from that of round mold Qifeng. Two 4-inch vasalins are roughly equivalent to one 6-inch round mold.
Purple potato balls in tomato sauce
It's a dessert. Use purple sweet potato to steam and mash into balls. Then beat the flour and egg to stick the bran. Deep fry in the oil pan and sprinkle with the prepared eggplant juice. After decoration, it's a delicious purple potato ball wit... ...
Chives Bacon Cheese Bread
Mini's buns are lovely - one for two. Another.
Strawberry soluble beans
If you don't drink milk powder, you have to think about it. You have to try all the auxiliary foods that can be made with milk powder. So you make strawberry soluble beans. It's instant on the mouth. It's really healthy and nutritious. It's not ... ...
Shredded pork with green pepper and mushroom
I used to hate eating green peppers. I can't understand why Japanese like shredded pork with green peppers so much. The pronunciation of this Chinese cuisine in Japan is the same as that in Chinese. So it's really popular. Later, it turns out th... ...
Seasonal fruit jelly
Fresh fruit can be eaten whole. It can be juiced. Of course, it can be eaten in another way. Put in any fruit you like. Do it. Super simple.
Stewed pork in sweet and sour pot
Favorite from small to large
Sweet and sour pork ribs
This private sweet and sour pork ribs is the most delicious sweet and sour pork ribs I have ever made. None of them belongs to the dish style of wow in my heart when I eat them. No more nonsense. Now let's unselfishly release the secret - Japane... ...
Braised noodles with tomato and egg
Mom used to make it for me. It's simple and delicious.
Stir fried clam with bean paste
Sichuan people's seafood must be spicy and delicious. Otherwise, it will not taste good enough. Thanks to the Douban in Pixian County, cuckoo City, there is only a green distance between you and the chef
Peanut milk
Milk is rich in nutrients and minerals. In addition to the well-known calcium, there are many contents of phosphorus, iron, zinc, copper, manganese and molybdenum. The most difficult thing is that milk is the best source of human calcium, and th... ...
Mixed fungus with bean curd
It's hot these days. I really don't want to cook. Let's make a cold dish together. Simple and delicious. The agaric taste is delicious. The taste is soft and crisp. It's perfect with bean products. It can disperse and precipitate cholesterol in ... ...
Stir fried cabbage
Cabbage is also known as cabbage, cabbage and cabbage. Many people don't like the taste of cabbage. In fact, cabbage is nutritious and delicious. It tastes very good. It's simple. It's a common vegetable on the table -
Shredded cabbage in Phnom Penh
When my mother was a child, in order to let me eat more vegetables, she named this sweet and sour cabbage Phnom Penh cabbage because the color of the sauce beside the cabbage was deep. I really thought it was inlaid with Phnom Penh and fell in l... ...
Beauty and beauty products honey red jujube honey
Red jujube is bright in color, sweet in mouth and nourishing. It's good for women. It's suitable for most women. It's not like donkey hide gelatin. It's expensive. It's also very easy to catch fire. So Dudu likes to eat red jujube very much. It'... ...
