This cake is what I learned when I worked in a coffee shop. I don't want to use the traditional way to explain it. I can only say.... I taste this cake secretly in the interval of constantly washing dishes, making coffee, running up and down. I ... ...
Chicken feet are rich in collagen, which can soften and protect blood vessels and reduce blood lipid and cholesterol in human body. It can enhance skin tension and eliminate wrinkles. Chicken feet are also rich in copper, which plays an importan... ...
Remember bitterness and think sweetness
Mixed children's dishes. With white porridge. Absolutely mom's taste ~ delicious ~ thank you for the sea's children's dishes ~
This prescription was recorded before. I forget who is the most talented person. After twice, I was not satisfied with the finished product. I don't know what happened. The taste doesn't seem to be as good as expected. Remember the recipe. Try a... ...
I come to QQ group-163628932 to exchange baking.
This is Jun's recipe. But the dried cranberries are reduced. The original recipe is 35g.
Hokkaido toast has nothing to do with Japanese Hokkaido, but it seems that all the food named Hokkaido is fragrant. Is milk fragrant? Hokkaido toast. I've made Hokkaido, Hokkaido in milk soup and Hokkaido in direct method. Hokkaido is widely spr... ...
I hope you like it. Because I have a dream.
Fang Zi comes from my dear Tuotuo mother. PS - stock out series. The picture is not right for the audience. Do it again some other day.
In summer, I often mix this dish. It's hot and sour. It's perfect with rice or porridge... A few days ago, my friend asked me to go to her hotpot. But the precondition is that I cook it. Haha. I cooked the dish together. Later, it was spread to ... ...
After combining several recipes, it has a perfect taste. I'll use this recipe myself. I'll find out some points to pay attention to slowly. First, when I divide the eggs, there is no oil or water in the albumen basin. Don't mix the yolk. This is... ...
GF always yells that they can't get good fresh sausage after returning to China. Even the so-called high-end supermarket can't buy it. I have an idea. I'll do it myself. Except for a little trouble. It's no big deal. So we spent some time making... ...
I didn't have enough cream at last. I took another 100ml of light cream and whipped it a little less. I'm not sure the cream is hard. The first layer doesn't slip down..
It's for cute girls' paper and children's favorite. This cake is not complicated. It doesn't need decoration on the surface. Just put it here quietly. It's enough to attract everyone's attention.
The color of whole wheat bread is slightly brown. The naked eye can see a lot of small grains of wheat bran. The texture is rough, but it has a light fragrance. It is rich in crude fiber. It has higher nutritional value than ordinary bread. The ... ...
This is a sea, land and air collective operation. It doesn't need too much adjustment. It's full of energy. In order to make it clear, I weighed all the materials. There are about 70 big wontons in total. They are so fresh that their eyebrows fall off.
I'm Matcha controller. This formula does not use milk. The cake is also very soft and does not crack. You can feel the flavor of Matcha completely. It's really a pleasure. I use Yuzhi Matcha. It's so fragrant and fresh. Of course. A good Matcha ... ...
The biggest problem in our family is that all the boys who are between the age of four are hungry. Their biggest dream is to be a cook who can make cakes. There are more cookbooks than pictorials. So, I picked him up from school yesterday and in... ...