Chinese Food

Red Velvet Cake

Although the time of coming to douguo food is not the longest, douguo food is the most popular. Everyone on the platform is very considerate. We all attach great importance to these users. On the 6th Birthday of douguo food, we will send a red v... ...

Cuiyu Spanish mackerel soup wonton

I grew up eating seafood and grew up in a seaside city. Although it's a closed season and the seafood is expensive, it still can't stop my yearning for food. Spanish mackerel has delicate meat, delicious taste and rich nutrition. Spanish mackere... ...

Fried pancakes

The company's restaurants eat pancakes every day. My colleagues told me that they have eaten enough. I made pancakes on the basis of pancakes. I published my works for the first time. If there is any deficiency, please give your valuable suggest... ...

Mixed cucumber

It's from my family. From my grandfather to my father. Now it's here.

6 Mango Mousse

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Chicken wings with cheese and vegetable

Meat and vegetable match. Nutritious and delicious. Rich color. No need to spit. It's a brunch for the whole family to share. -

Braised pork in brown sauce

Fat but not greasy. melt-in-the-mouth texture.

Sweet potato balls with Ganoderma

Sweet potatoes. Also called sweet potatoes. It has the functions of tonifying deficiency, satiety, moistening intestines and reducing weight. It's the coarse food that men, women, old and young like to eat. It's delicious to make balls with swee... ...

Sweet and sour spareribs

Scalded rape

I made a stir fried rape at noon, and then I left some to think of another way to cook more. Children will love more.

Scrambled egg with tomato

This dish is the first to learn from douguo. Douguo keeps me growing, learning and improving. Thanks to douguo, I love cooking and baking more. Today, I made this dish to celebrate the 6th Birthday of douguo. The color of tomato is beautiful. I ... ...

Betel

The original recipe has been transferred in my work. Thank you very much for the author's sugar cake. Here are a few details of my experience.

Stir fried cabbage with mushroom

I found a bag of white mushroom in the refrigerator to match it. The white mushroom is white, crystal clear, crispy and delicious. It is called golden branches and jade leaves in mushrooms. It has high nutritional value. It is rich in plant fibe... ...

Cold noodles in summer

Summer is coming. When you have no appetite, you can eat cold noodles with chopsticks. Your appetite is very big. It's very delicious with sesame paste.

Braised eggplant

Braised eggplant is one of my favorite eggplant practices. Simple and delicious. -

Sweet root vegetable cake

Spareribs with Solanin

Let's make a gorgeous change for the leftover fried dough sticks. The ribs can be made of fake aubergine. They are crispy and crispy wrapped in sour and sweet sauce. Or you can have one first.

Simple steamed bread

I failed twice and finally succeeded. God's reason is that I didn't use Angel yeast (I thought it would only use baking powder). Novice tutorial.

Hollow Qifeng cake

Air, sunshine, rainbows after rain; tacit understanding among friends; smile of strangers. Seeing the old man holding hands; listening to the rain in the room. Running to catch the train. Baby is very excited How long have you not cared about th... ...

Mixed kelp

Look at the color of alkaline food. It tastes good. Kelp is the kind of soup. It's not the thick one that needs to be cooked for a long time. Other side dishes can be matched with the ingredients on hand according to preference.