Chinese Food
All Recipes
Italian cream cake
Mother's love is a zither in trouble. When your righteousness is depressed, the elegant melody is floating. A piece of green is immediately in front of your eyes. Mother's love is a landscape painting. Wash away the lead China carving and leave ... ...
Black bean and glutinous rice balls with Matcha
Since childhood, I like to eat all the foods made of glutinous rice because of heredity. My father regards glutinous rice and glutinous rice flour as the main food. He made the pure sugar oil dumpling. One is about 50g in size. He can eat more t... ...
Pumpkin rice cake roll
I made rice cake last time. The heated rice cake has the effect of drawing silk. I think it's very good. This time, I have some pumpkins at home. I'll wrap the rice cake in the pumpkins. It's good to eat it while it's hot after baking~
Red Velvet Cupcake
About the origin of red velvetcake, there is a little story. Around 1959, at the Waldorf Astoria Hotel in New York, a female guest had a meal in the hotel and enjoyed the red velvetcake. She was very interested in the cake. So she asked the hote... ...
Spareribs with rice cake
Braised pork ribs with rice cake is a typical Shanghai snack. About the year before last, CCTV's taste in memory talked about the snack of spareribs and rice cakes. Later, Lan Lan went to Shanghai to play and taste the food in line of the 50 yea... ...
Stewed pot cake
Ah. Full of memories. Today, my classmate Xiaoyan returned to Beijing from his hometown. I was studying in Xiaoyan's hometown for four years. Four years for a foodie. Left is full of all kinds of eating memories. One of the favorite pot cakes. H... ...
Fuzhou rice cake
Fuzhou new year cake is a traditional food in Fuzhou. Every new year's day, everyone will make or buy ready-made ones to eat. It means high every year. . I remember when I was a child in Fuzhou. Every new year's day, my mother would make rice, g... ...
Stir fried pork with bean curd and chili
It's not three dishes. It's for one person.
Putian horse cake
Everyone has a complex of hometown. My hometown is in Putian, Fujian Province. Today, I make Putian's traditional food, Putian horse cake (also known as Poria cocos cake) with Xinliang sticky rice flour and glutinous rice flour. At first, horse ... ...
Kung pao chicken
Try it. I can do it.
Matcha cake
Mother's Day gift, Matcha or home-made delicious
Home made lunch meat without adding
In 1937, Jay Hormel, an American, invented the food called spam, which means the canned food with spices and ham. We all know that lunch meat is delicious, but there are many additives. Later, I searched the Internet for some methods. I can't im... ...
Sesame lunch meat bread
Today, I'd like to share a small meal bag with meat [sesame lunch meat bread]. This bread is really more delicious. The surface of the bread is covered with sesame seeds. With the homemade lunch meat, it is really a small meal bag with zero addi... ...
Red velvet chocolate cake
Yesterday was my husband's birthday. I made a small red velvet chocolate cake. I wish my God happy forever Mei Because there is not enough red koji powder. Some pigment is added. Not much is added. The color is dimmed a lot. When parents like to... ...
White radish stewed with it???
White radish is stewed with it. It's anti-cancer and anti-cancer. Who's it? It's shiitake mushroom.
Hazelnut chocolate biscuit
Hazelnut chocolate biscuits are very classic American biscuits. We don't usually use mini muffins, but I think it's more lovely. Chocolate and hazelnut are also perfect. This kind of biscuit is easy to make and delicious. I hope you like it.
Mango Melaleuca
Dou Guo's birthday started yesterday. Yesterday was also a special day for me, international nurse's Day . I am a little nurse. Make a thousand layers to celebrate douguo's birthday. At the same time, I wish the nurses and sisters a happy holiday-
