Chinese Food
All Recipes
Waffle
Waffle (waffle or wafer), also known as waffle, tartan, waffle and embossed egg cake, is a kind of pancake. It originated in Belgium and was made in an oven equipped with a wafleiron.
Nourishing jujube cake
Sweets that are very popular with family and friends. Nourishing blood and kidney is because the black sesame, jujube and brown sugar in the main ingredients are all good tonic products with the same source of medicine and food. The original juj... ...
Sweet and sour spareribs
Sweet and sour spareribs are popular food for many people. Sweet taste is integrated into spareribs. The taste is rich and delicate. You can't get tired of it.
Xinjiang Dapan chicken
I remember when I was at school. I especially liked to invite my friends to eat a large plate of chicken in the northwest restaurant. It was a dental ceremony. It was not only meat, but also affordable. I can't forget the chopsticks, the expecta... ...
★ ice sugar dried bayberry + bayberry soup ★
Let's boil a Yangmei soup to relieve the summer heat first. In a hot day, it's not only sour and delicious, but also invigorating the spleen and appetizing. It takes a lot of work. I can also make a plate of preserved arbutus by the way. It's pe... ...
Paopaopao fruit
He said. A dish has been read for a long time to this weekend. It's a little time. It's hot. I don't want to eat meat. I made this paopaopao and gave it to him. It's light but full of meat and vegetable.
Rice with mutton in Yanchi, Ningxia
Grab rice seems to be a delicacy in Xinjiang. But in Ningxia, which is rich in mutton and rice, grab rice has a new interpretation. The mutton in Yanchi of Ningxia is tender, fragrant but not mutton; the rice in Ningxia is full, sweet and soft. ... ...
Swiss Roll - the cake rolled up is lovely
There are many ways to make cakes. There are many ways to eat them. Today, I teach you how to make a kind of cake that is rolled up. This popular cake called Swiss Roll is a kind of sponge cake. First bake the fluffy rectangular cake. Brush a la... ...
Eat two kinds of Purple Rice - activate blood and nourish face
Today, I'd like to introduce a special variety of rice, purple rice. This kind of rice with a natural purple black skin is cultivated in a small amount in the central and southwest regions. It tastes sweet and nutritious. As a kind of glutinous ... ...
Crispy egg yolk
Traditional dim sum - Crispy egg yolk. Layer upon layer of pastry. It is wrapped with homemade red bean paste, which is not too sweet and greasy. Inside, it is matched with salted egg yolk. The pastry has a loose entrance, rich egg yolk and mell... ...
Two color purple rice rolls
Purple Rice has a high nutritional value. Eating it often is good for your health. This purple rice two-color flower roll made today. It's nutritious and delicious. It's also beautiful.
Braised duck with Konjac
What's the inspiration of looking for someone? Hello, everyone. My name is duckling. I was born on May 20, 2015. Now I am two years old. I live in a remote mountain area. The air is good. The water is cool. Now it's good for me to find someone w... ...
Yogurt zebra cake
Yogurt cake is a kind of cake with mousse powder as the main material. It's a kind of milk frozen dessert. It can be eaten directly or made into cake interlayer. It's usually added with cream and coagulant to make thick frozen effect. Yogurt cak... ...
Sour plum soup
It has a good taste of sour, sweet and sweet. It's a good summer relief product.
