Zaojiao rice is a high-energy, high carbohydrate, low protein, low-fat food. It can nourish the heart, clear the blood vessels, clear the liver and eyes, strengthen the spleen and kidney, moisten and nourish the face, refresh the mind and replen... ...
When I watched Weibo, I got a video about the fire. The shopkeeper began to study the fire at the age of 17. He got up at 3 a. Looking at people's delicious food, I can't help but want to have a try. Although it's not very authentic, it's good to have fun~
Unlike beef and mutton, seafood has more nourishing effect, high protein and low calorie. Qingkoushi is such a kind of seafood. This material is especially suitable for the elderly and weak people to eat. In foreign countries, green mussels are ... ...
Autumn is not here yet. Are you greedy for crabs? June yellow is too small. Can't you eat it? Let's have a plate of crab... It's not that crab meat is better than crab meat. After all, I don't have the chance to eat crab roe~~~
I have been waiting for nearly a month. Finally, I received the fragrant edible rose in the room. I waited another month. My rose paste is cured. Today, I finished the fragrant and crisp pure fresh flower cake.
After the net red bean milk box cake has been made, many circle friends are making Oreo salty cream box cake. They all say that the salty cream of Oreo is not greasy at all. It's delicious. Pay for it immediately. The body of the cake is still m... ...
I made mung bean cake for the first time. Because the girl likes to eat it, I bought some materials on a treasure. It's not bad.
Under my sister's guidance, I made cakes for the first time. I used the newly bought Matcha powder. Green Matcha cake. Little fresh. Recorded on July 8, 2017.
Always go to work. I want to cook. But I'm tired like a dead dog every time I come back. It's hard to rest for two days.
A little fresh dessert
Thank you for the trial opportunity of Casco 750A given by CASI and douguo food. I felt it for the first time since I entered the pit. This is a good oven with good quality. It's a period of time after the empty baking. It is found that the effe... ...
The taste of this bread is good, maybe it's not very good-looking, but it's absolutely delicious. You can see my name exchange.
It may not be very good, but it's absolutely delicious and can be exchanged frequently