All Recipes

Braised pig's feet with orange peel and soy sauce

Pig's hoof is rich in nutrition. It tastes excellent with Xinhui orange peel. During the stewing process, the smell of orange peel gradually permeates into it, making each mouthful of meat thick with orange peel fragrance. Even if you don't eat ... ...

11 Steps

Doughnut bread

No need to fry. It's not a cake. It's a bread doughnut.

19 Steps

Thin lemon vinegar

Lemons must be dried after they have been washed. The same goes for jars.

3 Steps

Chaoshan seafood porridge

The summer heat will lead to loss of appetite, but your stomach will not refuse the delicious Chaoshan seafood porridge. After eating the delicious degree of Chaoshan seafood porridge, people will be fascinated and addicted. What I do is that th... ...

11 Steps

Braised noodles with bean curd

Braised string bean with noodles is a special traditional pasta snack in central and Northern China. It is popular in Shanxi, Shaanxi, Henan, Hebei, Beijing, Tianjin, Inner Mongolia, Liaoning, Anhui, Hubei and other parts of the Yangtze River to... ...

10 Steps

Spicy and salted fan bone

You don't need to fry. You only need to steam the fan bone. You can eat meat in three simple steps. You don't need oil. In addition, it's a very convenient dish for the hot summer. Because while cooking, the dishes can also be done together.

6 Steps

Meat pine, sea moss, salty Qifeng cake

It's great to eat sweet Qifeng once in a while. It has the smell of fleshy pine and the taste of sea moss. The seaweed is made of seaweed slices which are sold on the market. It can be used after being cut into small pieces and mixed with meat f... ...

24 Steps

Summer home cooked vegetables fried eggs with bitter melon

Fried eggs with balsam pear are easy to make, with unique taste, rich nutrition, heat clearing and detoxification. It's a popular home dish for all ages.

9 Steps

Cupcakes

Cupcakes full of girlish hearts. Infatuation?

7 Steps

Cream red bean batch

Guangzhou Wuyang brand red bean batch is a cold product between popsicle and ice cream. When I was a child, I could eat it occasionally. I really like it. Eat red bean batch to get back the memory of childhood. Make some red bean batch by yourse... ...

3 Steps

Pumpkin millet porridge

Nourish the stomach. The baby can also be a supplementary food and drink

1 Steps

I want to lick the delicious dishes. Braised duck with mushroom and taro

At this time, taro is the most delicious. I remember that when I was a child, my family planted red bud taro every year, which is Lipu Taro. A pot of rice with glutinous rice and taro will be cooked in the summer heat. Firewood, iron pot and coo... ...

10 Steps

Tiramisu

Family's birthday. Name tiramisu. The first time. The effect is good. Fang Zi comes from the gourmet @ sunflower sunny day.

12 Steps

Banana waffle

I don't like bananas that are too ripe and have black spots. I think they are too sweet and greasy. But they are very delicious when they are made into baked desserts. This banana waffle has no baking powder added. It's healthy without any addit... ...

16 Steps

Red plum falling snow

My favorite dish in summer when I was a child. It's simple and tastes good I even drank the soup from the plate

2 Steps