Chinese Food
All Recipes
Shunjia private dish -- braised eggplant with minced meat
There's more meat in the moon cake. Think about it. Stir fry eggplant.. Super food..
Braised crucian with sauce
When I was a child, I didn't know what nutrition was. I only knew what to eat. When I was 15 years old, I lived with my cousin. I often made fish at home. The first dish I learned to make fish was taught by my cousin. Steamed crucian carp. So th... ...
Spicy clam
It's said that seafood should be original. I prefer spicy clams.
Health home cooked vegetable, braised chicken leg with ginger
It's autumn. It's a little chilly. When cooking, add a few slices of ginger (tender ginger) not only to add the fragrance of the dish, but also to dispel part of the chilly air. Stewed chicken leg with Zijiang. Add Zijiang and Lijinji soya bean ... ...
Rice cooker version ~ Cranberry biscuit
I don't have an oven at home, but I want to eat biscuits.
Black beer whole wheat bread
Our own products. You can put as many materials as you like
Sesame meat loaf
This is my favorite bread when I was a child. Every time the bakery near the gate of the kindergarten and the school always has a strong smell of pastry. At that time, I remember that it was two fifty-one pieces of meat loaf, and now it has beco... ...
Tasty cucumber and chilli pickle
In the morning of autumn, drink a bowl of hot porridge. What's the best partner? It's pickles, of course. But I'm afraid the pickles I bought are not healthy. Make a seasonal pickle by myself.
Stewed mutton and scorpion
Every year, our family has the necessary scorpion. The sauce is fragrant. In winter, we stew a big pot. The house is full of scorpion. It's extremely warm.
Fruit cream cake
8 inch birthday cake
Braised chicken leg with soy sauce for children
Only this kind of braised meat is more popular with children. In fact, it's made of marinated meat. It's more fragrant than pure marinated meat. -
Stewed mushroom with chicken
Stewed chicken with mushroom is actually a northeast dish. But in my hometown, stew is the main dish. It's almost the same in the north. When I was a child, I often ate all kinds of stew from my mother. Stewed chicken with mushroom is also a reg... ...
A dessert with a thousand layers of delicious and beautiful mango
Recently, a lady m dessert shop was opened in Shanghai Guojin center. It specializes in making thousand layer cakes. The price of a thousand layer cake is more than 2000. I can't buy a drop. I'd better make one myself.
Pork in pot
The light of life, the fire of soul, the original sin of desire, the obstacle to losing weight -- guobaorou (also) Jun -- this dish originated in daotaifu, Harbin. Later, it evolved into Liaoning version with ketchup and yaomoth version with pin... ...
Homemade red bean paste
Red beans are perfect for girls
