Chinese Food
All Recipes
Black bean health tea for nourishing blood and liver
Women often have cold hands and feet, headache and blood deficiency. It is very necessary to take some blood nourishing diet therapy at ordinary times. Black bean health tea, black bean blood and black hair, mulberry parasite liver and blood to ... ...
Oatmeal and cheese bread
Suddenly I want to make a kind of bread with strong milk flavor, not too sweet and soft. Recently, I bought a kilo of cream cheese, but it's useless. I decided to put it together to increase the flavor of milk. Because I want the color of bread ... ...
A mouthful of cheese balls
One small cheese ball at a time. It's fragrant with cheese cake, but it's n times simpler than cheese cake. It's delicious, easy and fast.
Braised Lamb Chop
A classic family dish. It's for you.
Carrot Muffin
My son doesn't like carrots. It's a pity that the most common vegetables in Germany are just like that. Being a mother has to work hard. But this one is simple and easy to make. It has a good appearance. The next birthday of children can also pr... ...
Oven version double skin milk
I saw the news some time ago. A woman was injured by it when she was eating double skin milk..? Is double skin milk going to be refined? It turns out that the waiter added an egg to make a nest egg double skin milk when he was using the microwav... ...
Braised pomfret
Pomfret is rich in nutrition, rich in meat and few in thorns, suitable for all ages
Stir fried rice noodles in Xingzhou - a pair of chopsticks.
Xingzhou fried rice noodles is a famous food in Singapore. It is popular in Asia. The ingredients are rich and common. The food is flexible and elastic. You only need a pair of chopsticks. You can fry it at home. Do you want to learn one?.
Sweet and sour sirloin
Sweet and sour as the name suggests, everyone has his own way of doing it. In hot weather, there is always a bad appetite. A sweet and sour dish can help you solve the problem of greasy tomato sauce. At this time, white sesame will play a role i... ...
Boiled sugar version of old vinegar Peanuts - comparable to the restaurant's old vinegar peanuts.
When you eat out, especially when you have barbecue, you always like peanuts with vinegar. That sauce is really delicious and can't stop. How did it work out?. Why is it so sticky?. I tried it at home. Well, it was quite simple. Here comes the s... ...
Meat loaf
Put the meat pine in the bread. Every mouthful has the smell of the meat pine.
Whole wheat Cranberry brown sugar soft European bag
Whole wheat Cranberry brown sugar soft European bread -- the proportion of oil and sugar in the bread body is not high. It is healthy and low-fat. And because of the use of brown sugar and whole wheat flour, the final product is slightly brown a... ...
Mixed bitter chrysanthemum with vinegar and peanuts
Kuju is an annual or biennial herb of Compositae and chicory, which is distributed in southern Europe, Nanjing and other places in China. It likes cold climate. In early summer, it can draw flower stems, tender leaves, raw food, cold mix, suitab... ...
Steamed pork in pot
Most of the pot meat I usually eat is sour and sweet. The students with bad teeth don't want to know. My wrong way is old-fashioned salty. I like it very much.
Sea salt coconut milk cake
Maybe it's because of age. I feel a little repellent to netred products. I think it's something that can't stand the test of time and is fleeting. But I still don't agree with the old psychologically. I always think it's not too out of date not ... ...
