Chinese Food
All Recipes
Flammulina velutipes with garlic
Second course of summer steamed dishes special. Garlic rice and vermicelli are the basic friends. Add some soy sauce. Basically, any ingredients can be a meal. In the summer, if you don't want to eat big fish and big meat, you can have a plate o... ...
Gradient Matcha Mousse Cake
The benefits of Matcha control - Recipes seen on Taobao. Reprint and share to you - the bottom of the cake can also be changed into digested biscuits or Oreo chips 50g plus melted butter 20g. It can be made even without an oven
Stir fried cabbage with shrimp
The delicious prawns add a new delicious way to the versatile cabbage. Try to stir fry the prawns with cabbage. You will find something unexpected.
Cucumber in coir raincoat
Cucumbers in coir raincoat belong to Shandong cuisine. I feel that they are very simple ingredients. They change the rhythm of banquet dishes every second. They are soft, smooth, crispy and delicious.
Luosong soup with tomato and beef brisket
Stir fry for about 10 minutes with seasoning. Boil the stew for 2 hours until the brisket is soft. Stir fry the tomatoes to ketchup. Add the carrot, onion and potatoes to the soup and cook for 20 minutes.
Corn and carrot French bread
Carrot. Well, you know, it does have countless benefits. Besides carotene, I can't tell. Let me take a paragraph from Du Niang to share the charming places of carrots. Carrot is a kind of crisp, delicious and nutritious vegetable. It is known as... ...
Cantonese mungbean sand
This is my Guangdong friend. He came to my house and asked me to make it. He thought it was good to drink. Share it with you.
The simpler, the more classic Cranberry cookies. A zero failure biscuit. One bite will love it
Cranberry biscuit is the first bake I started to play with. I believe many kids who just started to bake have also made this biscuit. Mellow butter with sour and sweet cranberry. Crisp and flexible. Mellow but not greasy. Good taste. With a cup ... ...
Love rum grape
Sikang is a standard British afternoon tea. Rum raisin is a traditional flavor. It's a fast snack with little time. With an English dessert plate. Kwai Tai opens the elegant and delicious afternoon tea time.
Q crispy Matcha, cranberry, sweet potato, bread, baby's favorite breakfast, afternoon tea
Recently, the sweet potato bread is very popular on the Internet. In hot days, it's not filled with stuffing. It's delicious when you make an empty mouth. It's Cranberry like Matcha. Kids like it very much. It can't stop one by one. Sweet potato... ...
Stir fried clam
Stir fried clam with hot sauce - the next dish in summer.
Seafood congee with shrimp
Rich, silky and smooth taste of fresh shrimp. The beginning of a good mood ~ ~
In summer, we often eat oats and pumpkin porridge. It can reduce weight and fat
After the dog days, the temperature can't fall. When I go out to exercise in the morning, I come back sweaty. I don't want to cook. Fortunately, there are pumpkins and frozen dumplings in the refrigerator. You can cook pumpkin oatmeal in five mi... ...
Margarita yolk biscuit
Children's favorite yolk biscuit
Homemade honey beans / hand made honey red beans
There are no ready-made honey beans. There are many red beans. It's better to make them by yourself. I didn't start to feel trouble. I started to make them. It's also quite simple. I'll share them with my relatives.
Whole wheat rye toast
I've never stopped studying diet food. This toast is low in calories, low in sugar and oil. But it's very nutritious. It's great to use as a staple food. But... If you don't want to lose weight. You want to be cloud soft. Then don't try.
Boiled egg curry
A little change in the same dish will produce more different tastes and feelings. This water wave egg curry is a simple and refreshing curry. If you want to have a little change on the table, try it.
