Chinese Food
All Recipes
Cake toast
Cake and toast are two different baked products. But sometimes they want to taste two flavors at once. Then, cake toast was born. Want a cake? OK. Bite the top; toast? It's OK. Tear off the side, right? Want to eat both? OK. You can only start f... ...
High calcium sesame toast
I'm tired of making milk toast. There's just enough sesame stuffing left at home to make tangyuan. So I have the idea of combining the two. Sesame is fragrant and nutritious. After it's done, it's fragrant. It's very good.
Strawberry jam diary.
Good food, good mood, good Kaisen
Light Cheesecake
Sweet and delicate taste
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic Chinese dishes. This dish is found in Zhejiang, Shandong, Sichuan, Guangdong and Huai cuisines. Pork tenderloin is the main ingredient of sweet and sour tenderloin, with flour, starch, vinegar... ...
Cream cake
Winter is over. The new year begins. May the blooming red plum bring you the breath of spring. -
Fried eggs with bitter melon
If you want something light, you can make it by name. It's very simple and tastes good.
Black Forest Cake
A birthday cake for my partner's mother.
Stir fried milk with ginger and rose
In a flash, it's March 8 Festival again. Although this festival is far less valued than spring festival, Lantern Festival, Mid Autumn Festival and other festivals, every year's March 8 Festival unit congratulates women in various forms. So altho... ...
Braised prawns in oil
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. Shrimp is rich in astaxanthin. It has strong antioxidant and UV resistance. The steps before making braised prawns ma... ...
Cheesecake
Try all kinds of delicious cakes. Like the delicacy of cheese
Simple and delicious pickled cucumber
It's refreshing to have some cucumbers for breakfast
Cordyceps pigeon soup
Pigeon soup is nourishing. It's suitable for both men and women. -
