Chinese Food
All Recipes
Qifeng Cupcake
The children at home like to eat all kinds of food made of flour, such as bread, cake, steamed bun, steamed bread and noodles. Today, the children put forward to eat small cake. OK. Today, I will make Qifeng cupcakes. This time, I made 12 Qifeng... ...
Wonton with shepherd's purse and fresh meat
Story? Do you really want to make up a story? OK. For my husband and children Why am I so great. Cheerleading, cheerleading I haven't been lazy in cooking recently. I've been lazy in writing recipes for a long time. Finally, I urge myself to sha... ...
Margarita biscuit
Marguerite biscuits have a simple and simple appearance, but they taste sweet and delicious in the mouth.
Corn Ham Salad Bread
The recipe of this bread comes from Er Gou's mother. Since I know Er Gou's mother, I pay attention to her micro blog every day. Every Saturday, I always watch her live broadcast. There are many delicious food to learn and many big prizes to draw... ...
Braised chicken leg
I've sent this dish before. But the finished picture is too unclear. Originally I wanted to change the recipe. But I changed the recipe when I was cooking. So I passed on the recipe. The color is better. The chicken is fresher and tender. The st... ...
Braised crucian
Welfare of the lazy. As we all know, braised crucian carp has a high nutritional value. It is suitable for adults and children. Staying in the air conditioning room for a long time is easy to get tired and dry. Eating more crucian carp can not o... ...
Pumpkin flower roll super simple
I used to think that people who could make flower rolls really had details. There was connotation, but recently I found a super simple way to make cool flower rolls with a chopstick. Suddenly, my height was pulled up by a chopstick. Let me teach you now.
Soft European bread with wormwood and meat
I haven't made soft European bread for a long time. During the Qingming Festival holiday, I went back to my hometown and picked a lot of wormwood. After being scalded, I put it on ice and kept it. I plan to make some delicious food later. Sudden... ...
Dark chocolate muffin
Made for my darling he loves chocolate
Pinctada
The soft sponge cake embryo of the small shell of the meat pine is ready to be mixed with the rich salad sauce to meet your taste buds. The crispy meat pine with seaweed, one bite, one crispness, three layers of taste, one box / four crispness o... ...
Raw toast
Today we are going to make raw toast. Raw toast is the number one bread of the year in Japan in 2016, and the top 10 best toasts in Japan is also included in the list. Eggs are not used in the formula. The most outstanding taste is the soft and ... ...
Chocolate puff baby
It's a warm spring season. Take the lovely puff panda for an outing.
Stir fried dried shepherd's purse (Kwai) with fresh hands.
Eat more fresh vegetables in spring. Taste the light taste. Shepherd's purse in the field is green and green. Let's not let it go. Quickly pick it and taste it. The heat of this dish is about 110 kcal / 100g. It belongs to yellow light food and ... ...
Marble Cheesecake
This is a cake with cream cheese as the main raw material. The bottom of the cake is crisp and delicious. The cheese face is rich in milk flavor and delicate in taste. It's delicious with a cup of black tea to the rhythm of explosion in place.
Orange peel tomato
Summer is coming. I learned a little orange peel tomato with little star teacher. It's sour, sweet and refreshing. It's super delicious. -
