Hello. I've been to Thailand many times. What impressed me most is that the mini fruit sold in the scenic spot was carefully observed. I almost thought it was genetically modified fruit. Otherwise, how could it be so mini? I remember that when I... ...
There are still a few days left for summer. According to local customs, kindergartens organize egg fighting activities every year. The war is fierce. The girl has never been defeated. Every egg taken is smashed. For the wounded who come back fro... ...
Tomato topping is to put any material I like. Generally, I only put basil and cheese. Especially, I will put fresh marsup balls instead of frozen marsupiala cheese, but if you like, bacon, salami, shrimp, various vegetables (vegetables with larg... ...
Make a little cake with pineapple. With the addition of horseshoe powder and cassava powder, this dish will be refreshing and tasty. The flavor will be better after cold storage. Cool, sour and sweet taste. It's suitable for this season~
Mumu likes to eat all kinds of sauces. Sesame butter and peanut butter ~ so they make cakes. Calcium bars ~
The biscuit made by this recipe is crispy. It's delicious. If you have children at home, you can also DIY them. I have made two plates of this quantity. The thin rolled oven is 42 liter. This recipe has no baking powder. The butter should be put... ...
What I'm doing today is spicy. I don't have high requirements for freshness. So I use the Zhuo water version. The whole dish is rich in color. Yellow and white. Red and green match each other. It looks very easy for people to have appetite. Arom... ...
Balsam pear is a kind of heat clearing and detoxifying food. It's very suitable for summer. Balsam pear is rich in protein and vitamin C. Today, I'd like to introduce you a kind of cold melon in soup, which is not bitter and delicious.
The little doughnut is not only lovely but also delicious. It's deeply loved by the little pot friends.
This is a super hot nutritious breakfast porridge ~ fragrant, thick, silky and smooth. It's better than milk tea. It's low calorie and low fat. It's healthy and nutritious. It's very popular with the little fairies who are losing weight.
Cake roll is a common cake. It tastes soft and sweet. It can be filled with cream, jam and so on. It's very delicious to cut into small pieces. Usually I also like cake rolls. But it's not easy to crack when I make them. This weekend I made them... ...
Shaanxi oil noodle is very famous. It's very spicy and delicious. The downstairs where I work is the food street. I eat almost every noon. I have a bowl of oil noodles eight times out of ten. It's delicious and addictive. I made it several times... ...
My eldest child has been coughing because of a cold recently. He coughs day and night. He coughs till my heart is broken. All kinds of cough and phlegm drugs are useless. This ice sugar stewed loquat has magical effect. Recommended for wall crac... ...
It's going to be summer. There will be more cold dishes on the table. Today, I'd like to share with you a hot and sour lotus root slice. It's hot and sour, delicious, crisp and refreshing. Besides, it's quite simple ☺️
I can't eat all kinds of food outside since I have eaten all kinds of food I made. That additive ingredient is long It's easy to get fat, so it's good to eat and healthy. It's hot. Fermentation is fast. So kneading noodles by hand is to get it in minutes
Shuflei muffins are always hot. Kwai Cha is a fast breakfast. Afternoon tea is very good. A long time ago, I sent out yogurt shuflei muffins. But many friends asked me if I could change them into milk. The answer was No. Because yogurt and milk ... ...
The flake sugar not only contains carbohydrates that can provide heat energy, but also various elements such as malic acid, riboflavin, carotene, niacin and trace elements such as manganese, zinc and chromium, which are indispensable for human g... ...
5 minutes Kwai. Fragrant, soft and tender dried pork. It can be done in one key. It's necessary for lazy people. I like to eat dried joss sticks very much. Today I tried to make it with a frying machine. I didn't expect that the finished product... ...