Chinese Food
All Recipes
Kung pao chicken
The combination of sour and sweet is just right. Sour is not strong. Sweet is not greasy. The chicken is smooth, tender and smooth. The pepper leaves only fragrance. The pepper's Hemp also becomes a small mine to adjust the taste. There are smal... ...
Milk flavored bun
Make a small meal bag. It's cute. This meal bag is simple and doesn't need a big shape. It's suitable for novices Specially used for sharing.
Steamed bread with bean paste
I always feel that there's something missing in eating white steamed bread. I don't like it too sweet. Then add some bean paste. It's not greasy. It can also increase the beauty value. Ha ha
Hot and sour cold noodles
My husband. The southerner has a northerner's stomach. He eats most breakfast. It's too hot in summer and has no appetite. And the taste of cold noodles is spicy and cool. It's really appetizing. The appetite immediately comes up. The key is sim... ...
Braised radish with clam
Fresh and sweet, simple and fast, good taste
Hamburger
It's not difficult to make a hamburger by yourself. But to make an ideal finished product, the shape must be good-looking. It can't be adjusted. Every step from hamburger embryo, Patty to omelette should be carefully made. It's necessary to have... ...
Spaghetti with small shells~
Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are different shapes of spaghetti according to different kinds. In addition to the straight powder that Chinese people think is noodles, th... ...
Spicy chicken
I remember when I was a kid, I was like a little tail. Every time I went to the market with my mother, my mother carried a woven basket on her arm. I bought it from one vegetable stall to another. At that time, there was no vegetable market at a... ...
Braised small yellow croaker with corn cake sauce
In order to save time, today I'd like to talk with you about a pot of stewed yellow croaker that can make corn cake and Jiaodong characteristics at the same time. It can not only be eaten in coarse grains, but also in noodles. At the same time, ... ...
Mushroom steamed bun lunch box
Steamed bread. It's probably the most pasta I made when I was a child. In my mind, I was fond of playing at that time. In order to go out and play, as long as it was summer vacation, I would knead the steamed bread dough, make it, boil the porri... ...
Chocolate doughnut
This is a kind of bread that can support several hundred years old shops. It has evil soul and delicious body. This is the doughnut that we can't stop. This time we're making the devil of doughnuts. Chocolate Doughnuts.
Braised pig's feet with plum
It's the season when a large number of plums are on the market again. You can see the figure of plums all over the street. The plump and round appearance makes people salivate. The girls in Tao's office often buy them. They eat happily. They als... ...
Custard
You can make delicious omelets at home without frying or steaming. They are soft, fragrant, sweet and nutritious. They can be used as breakfast or snacks. They are especially delicious. They are suitable for the elderly and children.
Mixed flower beetle
Bad appetite in summer? Try the mixed flower beetle. It's fresh and refreshing. Have an appetizer.
Handmade Sushi
Nutrilon nuyoneng, a brand of infant milk powder with a combination of bean and fruit food and advocating the concept of nature, 3. Bring the natural nutrition school online red food series recipes to the high calorie online red food, which is n... ...
Sweet and sour appetizer
I'd like to have a sweet and sour pot meat. It's for you who don't want to lose weight today. If you're greedy, you can take a holiday for yourself. It's no big deal. Compared with the pot meat outside, you can feel more successful if you make i... ...
Baked Wheat
The incidence of cooking wheat as breakfast is the highest in our country. No matter it's breakfast or snack in the afternoon, it's a good one. Children always buy a few in the morning when they go to school. Mingming's family has breakfast to e... ...
