My mother used to cook my favorite dishes when I was a child
I'm tired of eating toast every day. My favorite croissant hasn't been eaten for a while. I just bought a new extra large baking plate. It's not a waste of energy to knead 400g flour and bake it in one oven at a time. Do as you say. Strike while... ...
It's hot recently. I seldom open the oven. Even if I open the oven once in a while, I have to make as many things as possible. Toast is the most productive summer. 2 slices of toast and 2 cups of milk in the morning. Fried egg is a quick breakfa... ...
Today's dessert has no additives. Only mango, milk and yoghurt are used as ingredients. It's easy to learn. Just stir it and refrigerate it. It's tender and smooth. It's delicious and fat free. It's cool and heatstroke free. It's much better tha... ...
Every time in summer, it's a little difficult to buy egg tarts on the Internet when you live in a remote area like Longbao. Basically, you don't want to ship them. It's hard to find a family who is willing to ship them. When you receive the good... ...
This lichtma is very expensive. The loofah from the neighbor's house. Think of another way. Can't always fry eggs? There are canned dace with Douchi at home. Mix and match. Don't say. The taste is really good. The loofah absorbs the freshness of... ...
It's hot, but I don't have an appetite. Let's have a plate of hot and sour noodles. -
Kwai, the favorite food is cold noodles. It's simple, quick and refreshing. It's tasty to have no friends. There are many kinds of noodles. They are meat and vegetable. But I like the cold noodles with minced meat best. They are delicious. Even ... ...
As soon as autumn comes, the temperature difference between morning and evening will become large, cold and hot. The air will be dry. It's easy to get angry, dry and hot. At this time, it's better to eat some fruit that can reduce the heat and m... ...
This is spicy cabbage without glutinous rice flour. It's refreshing. -
This is a modified version of cheesecake. It tastes soft and good.
No matter how you eat ribs, you can't get tired of them. Today's tea flavored pork ribs are my favorite ~ -
Meigancai meat pie is a Chinese style pastry that everyone likes to eat. After meigancai and meat pie are mixed and seasoned, they are wrapped in the pie crust. Roll them into a round pie shape. Pour oil in the pot. Fry them until they are golde... ...
Naked cake
The original is Caramel hazelnut Muslim cream with strong flavor. But this time, because some materials are incomplete, a relatively simple and refreshing version of hazelnut diplomat cream was made. -
I like glutinous food very much. Pumpkin contains polysaccharides, carotenoids, amino acids, etc. so it has high nutritional value. This pumpkin glutinous rice cake made of pumpkin is a delicious food I like very much.
There's a beautiful love story behind Margarita biscuit. It's also an entry-level baking biscuit. It's very suitable for novices to make. This biscuit is based on Margarita biscuit with dried cranberries. It tastes crispy. It's easy to melt in t... ...